Afternoon Menu - Neiman Marcus Honolulu

Transcription

Afternoon Menu - Neiman Marcus Honolulu
 W I N E S E L E C T I O N S
CHAMPAGNE & SPARKLING WINES BY THE GLASS
GLORIA FERRER
private cuvée brut, sonoma county nv 12
NINO FRANCO
“rustico” prosecco di valdobbiadene, italy nv 12
NICOLAS FEUILLATTE
VEUVE CLICQUOT
brut “yellow label”, reims nv 23
LIGHT WHITES BY THE GLASS
PINOT GRIGIO
d’luscious demi-sec rosé, épernay nv 18
mazzoni, montalcino 2015 12
CHENIN BLANC foxen ernesto wickenden “old vines”,
santa maria valley 2014 12
GARGANEGA
buglioni winery “il disperato”, veneto 2012 12
RIESLING
dr. thanisch qba, mosel 2014 10
loveblock, marlborough 2014 11
SAUVIGNON BLANC
CHARDONNAY BY THE GLASS
NEIMAN MARCUS
santa barbara county 2014 12
ROMBAUER
napa valley 2014 14
sonoma coast 2013 20
KISTLER
ROSÉ BY THE GLASS
côtes de provence 2015 11
CHÂTEAU MIRAVAL
EXCITING REDS BY THE GLASS
PINOT NOIR
au bon climat, santa barbara county 2015 12
ITALIAN RED
vietti “perbacco” nebbiolo, piedmont 2013 10
ZINFANDEL
frank family vineyards, napa valley 2013 15
raymond reserve selection, napa valley 2012 14
MERLOT
SYRAH
stags’ leap winery petite syrah, napa valley 2013 15
CABERNET SAUVIGNON BY THE GLASS
WILLIAM HILL ESTATE
031 - Sept 2016
NEWTON VINEYARD
napa valley 2012 18
MERITAGE BY THE GLASS
red label claret, napa valley 2012 14
SAKE BY THE GLASS
SAKE
kubota “koujyu” junmai ginjyo, niigata, japan 10
A F T E R N O O N M E N U
MARIPOSA POKE hamachi, salmon, ahi, cucumber, maui onion, ogo,
garlic-chili, brown rice 20 *
cal
280
fat
8g
sat fat
1g
chol
50 mg
sodium
520 mg
carbs protein
22 g 29 g
BURATTA
pancetta, melted leeks, ho farms tomato confit,
kale pesto 15 | cal 820
MARIPOSA SALAD mixed baby greens, shaved fennel,
sweet onions, vine ripe tomatoes,
white balsamic vinaigrette • 14 | cal 170
APPLEWOOD SALMON
SALAD
lightly smoked, field greens, shaved maui onion,
sonoma goat cheese, spiced pecans,
champagne papaya vinaigrette • 26 | cal 500
CHILLED CRAB SALAD hearts of palm, butter lettuce, avocado, baby radish,
green goddess dressing 29 | cal 420
LOBSTER CLUB
bacon, roasted peppers, avocado, mayonnaise
THE MARIPOSA BURGER all natural big island beef, melted cheddar,
basil-tarragon aïoli, grilled onions, lettuce,
tomato, potato kaiser bun, sweet potato fries
30 | cal 770
18.5 * | cal 990
MARINATED SKIRT STEAK grilled yukon potatoes, garlic-parmesan kale,
salsa verde, pickled red onions 26 | cal 790
031 - Sept 2016
A F T E R N O O N M E N U
LAKSA SEAFOOD CURRY clams, black tiger shrimp, fresh fish, vegetable julienne,
steamed rice 28 | cal 850
ORECCHIETTE PASTA housemade italian sausage, roasted eggplant,
cherry tomatoes, broccolini, olive oil garlic sauce,
crumbled goat cheese 22 | cal 940
BARBECUED
grilled avocado, shaved maui onions, citrus-beet
TIGER PRAWNS gazpacho, ricotta salata • 18
cal
fat sat fat
chol
sodium
280 17 g 3 g 170 mg 380 mg
KAHUKU CORN CHOWDER
ASSORTED CHEESE FROM
AROUND THE WORLD
celery, potato, chive
carbs protein
13 g 21 g
8/11 | cal 120/190
served with house-baked lavosh, fruit & nuts
choice of 3 15 | choice of 5 18
* these items are cooked to order. consuming raw or undercooked
meats, poultry, seafood, shellfish, or eggs may increase your risk
of food-borne illnesses.
BENEFIT
Cuisine for a healthier lifestyle
031 - Sept 2016
• GLUTEN-FREE
W I N E S E L E C T I O N S
CHAMPAGNE & SPARKLING
PIPER-HEIDSIECK
brut, reims nv 45 half bottle
KRUG
grande cuvée, reims nv 185 half bottle
GLORIA FERRER
private cuvée brut, sonoma county nv 12 glass
49 bottle
NINO FRANCO “rustico” prosecco di valdobbiadene, italy nv
12 glass 49 bottle
ÉTOILE
brut rosé, north coast nv 16 glass
65 bottle
DOMAINE CARNEROS
ESTATE
brut cuvée, napa valley 2011 70 bottle
NICOLAS FEUILLATTE
brut, épernay nv 16 glass
MOËT ET CHANDON
NICOLAS FEUILLATTE
DELAMOTTE
VEUVE CLICQUOT
BOLLINGER
DOMAINE EGLY-OURIET
DOM PÉRIGNON
80 bottle
brut réserve, épernay nv 16 glass
80 bottle
d’luscious demi-sec rosé, épernay nv 18 glass
85 bottle
brut, le mesnil-sur-oger reims nv 110 bottle
brut “yellow label”, reims nv
special cuvée brut, ay nv
23 glass 110 bottle
24 glass 115 bottle
tradition grand cru brut, ambonnay nv
épernay nv 2004
118 bottle
300 bottle
KRUG
brut, reims nv 2000
LIGHT WHITES
VERDEJO
bodegas y viñedos “shaya”, rueda 2014 46 bottle
450 bottle
MUSCADET
domaine tourmaline, melon de bourgogne,
loire valley 2014 46 bottle
PINOT GRIS/PINOT BLANC
PINOT GRIGIO
au bon climat, sonoma county 2014 11 glass
mazzoni, montalcino 2015 12 glass
48 bottle
50 bottle
PINOT GRIS
elk cove vineyards, willamette valley 2014
12 glass 50 bottle
CHENIN BLANC foxen ernesto wickenden “old vines”,
santa maria valley 2014 12 glass 52 bottle
PINOT GRIGIO
livio felluga, friuli colli orientali 2014 14 glass
68 bottle
AROMATIC WHITES
VIOGNIER
miner simpson vineyard, central california 2011
30 half bottle
VIOGNIER
domaine de triennes, provence 2015 11 glass
48 bottle
GARGANEGA
buglioni winery “il disperato”, veneto 2012
12 glass 52 bottle
031 - Sept 2016
W I N E S E L E C T I O N S
RIESLING
GUNDERLOCH “jean-baptiste” kabinett, rheinhessen 2014
11 glass 48 bottle
GUNDERLOCH nackenheim rothenberg spätlese, rheinhessen 2012
11 glass 48 bottle
DR. THANISCH
qba, mosel 2014 10 glass
40 bottle
SAUVIGNON BLANC
sonoma county 2014 26 half bottle
MATANZAS CREEK
KENZO ESTATE “asatsuyu”, napa valley 2014
21 3oz glass 79 half bottle 150 bottle
DOMAINE DU SALVARD
LOVEBLOCK
FIDDLEHEAD CELLARS
delaille, cheverny 2014 11 glass
marlborough 2014 11 glass
48 bottle
50 bottle
“happy canyon”, santa ynez valley 12 glass
58 bottle
CHARDONNAY
NEIMAN MARCUS
LOUIS JADOT
FRANCIS FORD COPPOLA
DOMAINE LAROCHE
JEAN-CLAUDE BOISSET
STAG’S LEAP
LAGUNA RANCH VINEYARDS
AU BON CLIMAT
santa barbara county 2014 12 glass
50 bottle
pouilly-fuissé, burgundy 2014 29 half bottle
votre santé 2013 48 bottle
“laroche st. martin” chablis, burgundy 2015 50 bottle
“les ursulines”, burgundy 2013 12 glass
50 bottle
“hands of time”, napa valley 2014 50 bottle
russian river valley 2014 14 glass
60 bottle
sanford & benedict, santa rita hills 2014 65 bottle
ROMBAUER
napa valley 2014 14 glass
NEYERS RANCH
carneros district, napa valley 2013 68 bottle
BOUCHARD PÈRE ET FILS
PATZ & HALL
JORDAN WINERY
DOMAINE LONG-DEPAQUIT
FAR NIENTE
KISTLER
65 bottle
beaune du château 1er cru, burgundy 2009 70 bottle
dutton ranch, russian river valley 2014 85 bottle
sonoma county 2013 90 bottle
chablis 1er cru, “les vaucopins” 2012 90 bottle
napa valley 2014 18 glass
91 bottle
sonoma coast 2013 20 glass
130 bottle
ROSÉ
KENZO ESTATE “yui”, napa valley 2015
21 3oz glass 79 half bottle 150 bottle
031 - Sept 2016
CHÂTEAU MIRAVAL
côtes de provence 2015 11 glass
50 bottle
W I N E S E L E C T I O N S
PATZ & HALL
BOUCHARD PÈRE ET FILS
PINOT NOIR
sonoma county 2012 52 half bottle
le corton grand cru, burgundy 2013 120 half bottle
FLOR DE CAMPO
central coast 2014 11 glass
AU BON CLIMAT
santa barbara county 2015 12 glass
CRAGGY RANGE
“te muna road”, martinborough 2012 67 bottle
WILLAMETTE VALLEY
VINEYARDS
AU BON CLIMAT
estate 2014 14 glass
50 bottle
56 bottle
65 bottle
“la bauge au-dessus”, santa maria valley 2012 80 bottle
LOUIS JADOT
gevrey-chambertin, burgundy 2012 112 bottle
BOUCHARD PÈRE ET FILS
chambolle-musigny, burgundy 2014 120 bottle
KISTLER
russian river valley 2013 20 glass
150 bottle
BEAUJOLAIS
CHÂTEAU DES JACQUES
GAJA
VIETTI
ISOLE E OLENA
POGGIO AL TESORO
PRUNOTTO BAROLO
GAJA
TENUTA SAN GUIDO
moulin-à-vent 2012 60 bottle
ITALIAN REDS
brunello di montalcino 2010 80 half bottle
“perbacco” nebbiolo, piedmont 2013 10 glass
chianti classico, tuscany 2013 10 glass
50 bottle
52 bottle
“sondraia” cabernet blend, tuscany 2009 65 bottle
nebbiolo, piedmont 2008 85 bottle
“ca’marcanda promis”, tuscany 2013 85 bottle
“guidalberto”, tuscany 2013 100 bottle
GRENACHE
E. GUIGAL
DOMAINE LES
MILLE VIGNES
côtes du rhône, southern rhône 2012 11 glass
50 bottle
“atsuko”, fitou, anguedoc 2012 120 bottle
ZINFANDEL
ROMBAUER
napa valley 2014 14 glass
65 bottle
FRANK FAMILY VINEYARDS
napa valley 2013 15 glass
70 bottle
MERLOT
RAYMOND
CHÂTEAU BELLES-GRAVES
DUCKHORN
reserve selection, napa valley 2012 14 glass
63 bottle
lalande de pomerol 2009 68 bottle
napa valley 2012 18 glass
87 bottle
031 - Sept 2016
W I N E S E L E C T I O N S
CABERNET SAUVIGNON
STAG’S LEAP WINE CELLARS
KENZO ESTATE
“artemis”, napa valley 2012 23 glass
“rindo”, napa valley 2013 23 3oz
KENZO ESTATE
“ai”, napa valley 2011 220 half bottle
FRANCIS FORD COPPOLA
“director’s cut”, alexander valley 2013 60 bottle
WILLIAM HILL ESTATE
napa valley 2012 18 glass
79 bottle
FRANK FAMILY VINEYARDS
napa valley 2013 16 glass
80 bottle
JUSTIN
paso robles 2014 16 glass
80 bottle
FREEMARK ABBEY
napa valley 2012 18 glass
90 bottle
NEYERS RANCH
JORDAN WINERY
HEITZ CELLAR
napa valley 2011 120 bottle
KENZO ESTATE
“rindo”, napa valley 2013 180 bottle
SILVER OAK
CAYMUS
CHÂTEAU LATOUR
55 half bottle
90 half bottle
napa valley 2012 95 bottle
alexander valley 2011 120 bottle
napa valley 2011 180 bottle
special selection, napa valley 2013 260 bottle
“le pauillac”, bordeaux 2006 275 bottle
SYR AH
TORBRECK
woodcutters shiraz, barossa valley 2013
14 glass 60 bottle
STAGS’ LEAP WINERY
petite syrah, napa valley 2013 15 glass
70 bottle
MERITAGE
OPUS ONE
KENZO ESTATE
napa valley 2012 160 half bottle
“murasaki”, napa valley 2012 225 half bottle
NEWTON VINEYARD
red label claret, napa valley 2012 14 glass
65 bottle
STAG’S LEAP WINE CELLARS
“hands of time”, napa valley 2013 16 glass
80 bottle
CHATEAU STE. MICHELLE
JOSEPH PHELPS
OPUS ONE
“artist series”, columbia valley 2012 80 bottle
“insignia”, napa valley 2012 275 bottle
napa valley 2012 360 bottle
SAKE & SHOCHU
SHOCHU
iichiko “blu”, japan 50 bottle
SAKE
kubota “koujyu” junmai ginjyo, niigata, japan
10 glass 55 bottle
SAKE kubota “manjyu” junmai daiginjyo, niigata, japan
100 bottle
031 - Sept 2016
Duane Kawamoto, General Manager
Marc Freiberg, Executive Chef
NM
HONOLULU
031 - Sept 2016
BEER SELECTIONS
LOCAL
ALOHA BEER RED ALE
7
PRIMO
7
MAUI BIKINI BLOND LAGER
7
MAUI BIG SWELL IPA
7
BIG ISLAND BREWHAUS
OVERBOARD IPA
22 oz. 18
MAINLAND
COORS LIGHT
7
LOST COAST BREWERY
GREAT WHITE ALE
7
IMPORTED
CORONA
mexico 7
HEINEKEN
holland 7
SAPPORO
japan 7
CHIMAY BLUE LABEL ALE
KOSHIHIKARI ECHIGO
ERDINGER ALCOHOL-FREE
belgium 7
japan, 17 oz. 9
germany 7
C H I L L E D B E V E R A G E S
MARIPOSA PLANTATION TEA MARIPOSA PUNCH OLD-FASHIONED LEMONADE TEXAS COOLER HALEAKALA ICED COCO COFFEE ICED TEA SORBET FLOAT ACQUA PANNA® S.PELLEGRINO® cassis tea, splash of guava and pineapple juices 5
guava, orange and pineapple juices 5
freshly squeezed 5
prickly pear, citrus flavors, mint 5
coconut and pineapple juices, swirled with strawberry 5
coconut syrup, splash of cream 5.5
mango, lemon or strawberry sorbet 6.5
premium still water (500ml/1L) 4/8
sparkling water (500ml/1L) 4/8
031 - Sept 2016