drinks - Caravan
Transcription
drinks - Caravan
Sample menu SPARKLING WINE Prosecco Bernardi NV Champagne Deville Carte Noir 1er Crus Cuis, Blanc de Blancs, Pierre Gimonnet & Fils Veuve Clicquot NV glass bottl e 5.50 9.50 24. 00 40.00 58. 00 60. 00 COCKTAILS BELLINI Pear puree & Prosecco 6.50 SIPSMITH GIN OR VODKA MARTINI Olive, twist or dirty 8.00 ESPRESSO MARTINI Vodka, Caravan espresso, crème de cacao 8.00 EARL GREY MARTINI Sipsmith gin infused with earl grey, lemon & egg white 8.00 LIME LEAF MARGARITA Tequila, triple sec, lime leaf, lime & agave 8.00 GIN OR VODKA MULE Gin/vodka, lime juice, sugar syrup, mint, ginger beer & lime 8.00 NEGRONI Gin, Campari, sweet vermouth, orange peel 7.50 ST GERMAIN BLACKBERRY St Germain gin, home made blackberry jam & Prosecco top 8.50 BROWN DERBY Bourbon, grapefruit juice & honey syrup 8.00 WHISKY SMASH Bourbon, lemon, mint & sugar syrup 8.00 NON ALCOHOLIC COCKTAILS CARAVAN SPARKLING LEMONADE Fresh lemon juice, ginger, sugar syrup & sparkling water CARAVAN CRANBERRY ICED TEA Cranberry juice, Earl Grey tea, lemon & sugar syrup VIRGIN APPLE MOJITO Apple juice, lime, mint & sugar All 4. 50 WHITE WINE Muscadet, Excellence 2009, Domaine la Haute Fevrie Mas de la Source Reserve Blanc 2008, Vin de Pays d’Oc Grillo 2009 Villa Tonino, Sicilia Picpoul de Pinet 2009, Château de la Mirande, Languedoc Sauvignon de Touraine 2009, Domaine Guy Allion, Loire Côtes du Rhône Blanc “Parallèle 45” 2009, Paul Jaboulet Aïné Verdicchio di Matelica 2009, Colli Stefano, Marche, Italy Jurançon Sec, Fantaisie, Chateau De Jurque Vinho Verde Afros Branco 2009, Portugal Lugana Classico 2009, Tenuta, Roveglia, Lombardy, Italy Gavi di Tassarolo ‘La Fornace’ 2009, Bergaglio, Piedmont, Italy Gruner Veltliner ‘Lössterrassen’ 2009, Weingut, Austria Pinot Gris 2009 Isabel Estate, Marlborough, NZ Estate Riesling 2008, Dreissigacker, Rheinhessen, Germany Isolation Ridge Riesling 2009, Frankland Estate, Australia Chardonnay, Man O’ War 2008, Waiheke Island, NZ Albariño San Campio 2009, Bodegas Terras Gauda, Spain Montlouis Sec Minérale+ 2009, Domaine Frantz Saumon, Loire WIN E SPE CI AL ( norm ally £12 gls, £52 btl) Clo s H e nri S a uvigno n Bla nc 20 08 , M ar lb oro ugh, N Z Dog Point ‘Section 94’ Sauvignon Blanc 2007, Marlborough, NZ Bourgogne Blanc Domaine Patrick Javillier, 2007, Burgundy glass bottl e Half Bottle 13. 00 15. 50 19. 50 21. 00 21. 00 26. 00 26. 00 27. 00 27. 50 28. 00 29. 00 29. 50 32. 50 34. 00 35. 00 36. 00 37. 00 37. 50 4.50 5.25 5.50 5.50 6.50 7.00 7.75 8.00 8.75 10. 00 39. 00 44. 00 46. 00 47. 00 ROSE WINE glass Bottle Château de Fonscolombe Rose, Provence 5.50 22. 00 RED WINE glass Bottle Mas de la Source Réserve Rouge 2008, Vin de Pays d’Oc Viña Albizu Tempranillo 2009, Spain Primitivo, Puglia 2009, Castellani, Italy La Boussole Pinot Noir 2009, Vin de Pays d’Oc Donna Fugata ‘Sherazade’ Nero D’avola, Sicily, Italy Rioja, Montesc 2008, Spain Corbières Classique 2008, Domaine Ollieux Romanis, Languedoc Vignoble Guillaume Pinot Noir Vin de Pays de Franche-Comté 2008 Pinotage 2009, Fairview, Paarl, South Africa Beaujolais 2009, Chateau Gambon, France Red Heinrich 2008, Burgenland, Austria Dolcetto d’Alba Cru Seraboella Cigliuti Neive, Piedmont, Italy Douro Red 2007, Quinta do Infantado, Douro, Portugal Fleurie 2009, Domaine Roche-Guillon, Beaujolais Valpolicella Ripasso Classico 2007 Tenuta Lena di Mezzo, Italy Camins Del Priorat, Alvaro Palacios 2008, Priorat, Spain Sesti Monteleccio, 2007, Montalcino, Italy Clos Henri, Pinot Noir 2007 Marlborough, NZ Mount Difficulty Pinot Noir 2008, Central Otago, NZ Santenay ‘Les Charmes’ Vieilles Vignes Rouge 2007, Bachey-Legros Ata Rangi Célèbre 2007, Martinborough, NZ 4.50 15. 50 16. 00 18. 00 24. 00 25. 00 26. 00 26. 00 27. 00 27. 50 28. 00 28. 00 29. 50 30. 50 32. 00 34. 00 38. 50 40. 00 45.00 46. 00 49. 00 50. 00 DESSERT WINE Monbazillac ‘Jour de Fruit’ 2007, Domaine de l’Ancienne Cure Moscato d’Asti 2008, Bass Tuba, Bava, Piedmont, (Frizzante) Seresin Late Harvest Riesling, Marlborough, NZ 5.00 5.75 5.75 6.75 7.50 9.00 11.00 glass 100ml bottle 4.75 19. 00 21. 00 26. 00 All wine b y the gla ss a va ilab le in 12 5m l FORTIFIED WINES Fino Marismeno Manzanilla San Leon Dow’s Late Bottled Vintage Port Dow’s Tawny Port PX Cardinel Cisneros BEER & CIDER glass (50ml) 4.00 4.00 4.00 4.00 5.50 ½ Wh ol e Dr aught Pilsner Urquell Peroni 1.90 2.00 3.80 4.00 Bo ttle d Asahi Dry – Japan Steinlager Pure – New Zealand Pacifico – Mexico Whitstable Bay Organic Ale (500ml) Weston’s Organic Cider (500ml) 3.50 4.00 4.00 4.50 4.00 SOFTS Whitehole Tufa Still Water Whitehole Tufa Sparkling Water Fresh Orange Juice Pressed Apple Juice Fentimans Ginger Beer Fentimans Lemonade DIGESTIFS glass bottl e 1.50 1.50 3.50 3.50 3.50 3.50 3.00 3.00 50ml Fernet Branca Eau de Vie de Poire William Grande Reserve, Miclo, Alsace Eau de Vie de Vieille Prune d’Alsace, Miclo, Alsace Grappa di Moscato 6.00 7.00 7.00 6.50 Courvoisier VS Armagnac Remy Martin VSOP Calvados Berneroy XO 6.00 7.00 7.00 8.00 Macallan 10yr Laphroaig 10yr Talisker 10yr Auchentoshan 14yr Oban 12yr Glenfiddich 12yr Santa Teresa Grand Reserva Santa Teresa 1796 8.50 8.00 9.00 8.50 9.50 8.00 6.00 8.00 CARAVAN COFFEE We roast our coffee onsite daily using 100% Arabica beans that have been ethically sourced from around the world. Our espresso is made from a blend of coffees designed to match the season. The filter coffees on offer are of single origin and have been sought out for their unique flavour characteristics. Espre sso SINGLE ESPRESSO –– 1.60 SHORT BLACK –– 1.80 LONG BLACK –– 1.80 MACCHIATO –– 1.80 CORTADO –– 2.00 MACCHIATONI –– 2.40 FLAT WHITE –– 2.40 CAPPUCCINO –– 2.40 LATTE –– 2.40 HOT CHOC –– 2. 60 MOCHACCINO –– 2. 80 CARAVAN DECAF - SIDAMO (Ethiopia) 100% Decaffeinated organic. Mild acidity with earthy tones as an espresso and a caramel sweetness should be expected when mixed with milk Filter ( all 2. 20 ) MONSOON MALABAR (India) 100% Arabica. Exposed to the monsoon winds on the Malabar coast, full bodied, pungent with earthy chocolate FINCA LA FANY(El Salvador) 100% Arabica. Clean cut with citric acidity and light caramel sweetness ACEH TENGA (Sumatra) 100% Organic Arabica. Sugary sweetness with apple acidity. CA RA VA N R O A STE D C OFF EE T O GO - WH OL E B EA N S OR G R OU N D 5.00 (250GM) 18.00 (1KG) TEAS All –– 2. 20 ENGLISH BREAKFAST EARL GREY PEPPERMINT FRESH MINT CAMOMILE SP EC IAL TY TE A S –– All 3. 20 KHONGEA ASSAM (Assam, India) JADE OOLONG (Nantou, Taiwan) GREEN JASMINE (Fujian, China)