Ethnobotanic Contribution of Cameroon: Anti
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Ethnobotanic Contribution of Cameroon: Anti
Applied Science Reports www.pscipub.com/ASR E-ISSN: 2310-9440 / P-ISSN: 2311-0139 DOI: 10.15192/PSCP.ASR.2014.4.3.125133 App. Sci. Report. 8 (3), 2014: 125-133 © PSCI Publications Ethnobotanic Contribution of Cameroon: Anti- Diabetic Plants Inventory in the Nkoung–Khi Division West Region Cameroon Koyeu T.E1, Mendi G1, Tchamago F.X2, Tajeukem V.C2, Franklin, V3and Linda C3 1. Department of Biology,University of Dschang, P.O.BOX 67, Dschang, Cameroon 2. Department of Biology, University of Yaoundé, P.O.BOX 83, Yaoundé, Cameroon 3. Department of Agricultural science of Atlantic International University, Pioncer plaza 900 Fort Street-40,Honolulu, Hawaii 96813 Corresponding author email: [email protected] Paper Information ABSTRACT The inventory of medicinal plants used in traditional medicine in the Nkoung –Khi (Cameroon),a field investigation was brought nearer to the Received: 7 Septembre, 2014 people concerned notably the healers ,herbalist, midwives and people suffering from these diseases in order to collect plants which were able to Accepted: 15 Novembre, 2014 treat them. In the term of our studies, the investigations proceeded on the field have permitted to interview 174 persons, 34 anti-diabetic plants Published: 20 December, 2014 belonging to 26 families and 31 kinds, 9 of these plants have already been tested scientifically and their anti-diabetic properties have also been demonstrated the components of the two others (H. floribunda and Aloe verra) are known for their anti-diabetic action are still to be demonstrated. Meanwhile, A.verra, A. cepa, A.sativum, C. roseus, G. branii, C.medica, S.tuberosum and Musa sp. have interested us very much. Their high frequency of appearance throughout the investigation let presage certain effectiveness. In this work, we have carefully given the scientific name of each plant and adding to that we have also given their equivalent (vernacular names), families, mode of preparation, posology and the other uses of the plants are also mentioned. Leaves are the parts of plant mostly used in decoction and administrated by oral means. © 2014 PSCI Publisher All rights reserved. Key words: Ethnobotany, biodiversity,Cameroon , medicinal plants, Nkoung-khi Introduction Ethno pharmacology is the set of processes from plants used in a given region with the aim of heading various illnesses (Koyeu ,2012).All over the world, the interest shown towards traditional medicine is constantly increased and , in Africa especially ,80 % of the population use plants for healing and the use of that medicine always requires considerable improvements (Sofowora,1996).Nowadays, the importance shown towards traditional pharmacopeia is certain. It is materialized through the creation of specialized organisms whose the main aim is to highlight the value of medicinal plants, while thinking of the perennity of the exploited species. That is the reason why it does exist a traditional pharmacopoeia center for research (INREPT) in Mali, Institute of Scientific research (ISR) in Democratic Republic of Congo (IMPM) in Yaoundé /. Moreover, malnutrition and obesity result from numerous genetically and environmental factors that act together .Diabetes generally appears after a relative or total absence of insulin secretion by the pancreas (type 1),either from the moment that the cell of the body become resistant to insulin (type 1) (Lara et al,2002).The resistance to insulin, being the incapacity of insulin to exerts a glucoregulatory action at the level of the skeleton muscle and the prohibition of the Lipotine at the level of adipose tissues (Baron,2002). Petit Larousse (1993) defines diabetes as the trouble of the glucidic metabolism characterized by and hyperglycemia and by the presence of sugar in the urine. However, according to WHO (1990) diabetes is defined as a state of chronic hyperglycemia, associating both genetic and hexogen factor which act together. There are years ago that the importance of such an illness has been noticed in Africa where many patients were dying from diabetes without any well précised diagnostics (Declerk ,1988 ;Koyeu,2012). App. Sci. Report. 8 (3), 2014: 125-133 Nevertheless, it is described by the tradipratician as illness of the urine. The various methods used in overcoming that disease traditionally gradually disappears with time, reason why the practices of ancestors have disappeared. Furthermore the non recognition of vegetal species with healing characteristics . The high prices of medicines make us to pay back respect to traditional methods of healing. This necessity constitutes a realistic alternative to break with both mankind and his environment (Koyeu, 2007). In addition, traditional medicine gives answers to our needs due to the fact that it is accessible to the population (Koyeu, 2012).So, it is a cultural patrimony that is worth to be saved, it is regrettable at the moment where developed countries resort to phototherapy and the Africans turn aside from what constitutes for them an acquirement. Materials And Methods Study area Bandjoun is located on one hand between the following longitudes; 10 o22 East 10o36 East and on the other hand between latitudes 5o15 North and 5o28 North and at an altitude of about 1440m. The economic activity is essentially agriculture .The climate is of wet tropical type with two seasons; a dry season that goes from November to March and the rainy season that is from March to October. The annual average rainfall is 1600mm of rain distributed over 15-139 days and the annual average temperature is of 21°C. Methodology of investigation The choice of the field of study Our choice had been based on the department of Nkoung-khi in the West Region of Cameroon. This department is made up of five villages Bandjoun, (Chief Town of the department) Bayangang, Batoufam, Bandrefam and Bangang- Foundji, which have been chosen according to certain kind of criteria among which: the knowing of the locality, the guides accompanying us on the field. Otherwise we have the floristic diversity and the ancestral practices in charged. Ethnobotanical Investigations They have been made effective by the end of June to February 2010 over the orientation of a healer and a herbalist, both living in the same locality aimed at collecting a good number of medicinal plants which are frequently used in this department for the treatment of diabetes. It is in the same logique that the information we have gotten from these would be taken: the vernacular names, the mode of preparation and administration were mentioned on the list of investigation. The forms were put together with the pictures of the specimen harvested. It is worth noting that the level of information increase from village to another village, and the pathologies treated were interpreted from time to time, because they were given in local language (vernacular one). The collection of samples After the filling of the investigation form, we have carefully collected with the help of punning scissors knives or a cutlass, fertile samples as complete as possible: in addition to leaves, fruits and flowers. These samples have been passed, right there on the field of study, in newspapers in order to build up a herbarium which will be taken as achieves. Identification of plants After drying, the herbarium will be brought to the national herbarium of Cameroon, where identification will be carried out. Botanic description of specimens They have been made in the libraries of the national herbarium of Cameroon, in the Institute of Medical Research and Medicinal Plants Study. Results and discussion Throughout our investigation, we have interviewed 174 persons, who regularly use anti- diabetic plants. We have herbalists, healers, diabetic patients…. That is the reason why many groups have been established in respective characteristics: sex (figure: 1), age (figure: 2), villages (figure: 3) and professions (figure: 4). 126 App. Sci. Report. 8 (3), 2014: 125-133 Men Women Figure I . repartition of resource persons according to sex. Through this figure, we notice that 132 (75, 86%) men have contributed more than women 42 (24.14%) they are of a great importance. Old Men Adults Youngs Figure 2. Repartition of resource persons according to their profession From this figure, we noticed that adults 96(55, 4%) are the most represented, after we have the old men 56(32,29%) and finally the young 22(12,64%). Percentages 30.00% 25.00% 20.00% 15.00% 10.00% 5.00% 0.00% Bayangam Bandjoun Batoufam Bandrefam Bagang Foundji Villages Figure 3. Frequency of resource persons according to villages From this figure, we notice that the larger number of the investigated persons are found in Bayangam (26, 29%) then Banddjoun (22, 22%) ,Bafoussam (18.88%) ,Bandrefam (18,5%) and finally Bangang Foundji (14,07%). 127 App. Sci. Report. 8 (3), 2014: 125-133 60.00% 50.00% 40.00% 30.00% 20.00% 10.00% 0.00% Diabetic patients Healers Percentage Herborists Profession Figure4. Repartition of resource persons according to profession According to this figure, patients suffering from diabetes are the most represented 94(54, 02%) then the healers 48(27,58%) and the less represented are the herbalists 32(18,39%). Among anti-diabetic plants that we have collected, many have already been taken as objects of scientific tests and their effectiveness against diabetes is proven. They are Allium cepa, Allium sativum, Bryophyllum pinnatum, Cathananthus roseus, Garcinia mangostana, Musa sp. Phaseolus vulgaris, Phyllantus amarus, and Tropaeolum majus. In addition to the nine plants above, two others Aloe verra and Holarrhena floribunda have been studied in the laboratory and contain substances such as prostanaides peptides glucommanes and resins. For the first plants and the alkaloids steroidiques for the second plant but their effectiveness against diabetes are still to be demonstrated. Bibliographical researches have enabled us to obtain 22 plants belonging to 18 families with anti-diabetic effects. These plants have already been the object of experimental tests and the components responsible of anti-diabetic effects that we got are phytoosterol glycosides alcaloides or glycosides and tannins (Bever, 1986). All these observations presage that the species of plants that we have collected during our investigation might also contain active substances belonging to those groups and that would act either individually or in synergy in the regulation. The investigations that have been carried out on the field near of 174 people have revealed that more men (75, 86%) have participated to our inquiry. In fact we have mostly oriented our investigations towards men because they are opened to discussions, while women (24, 14%) are not opened at all and for the most ignore the manifestation of the illness. However, some of them have shown a particular interest to the topic because they have in their homes people suffering from diabetes. It also results from our works that many adults (55,17%) have participated to our investigation. This could be explained by the fact that between 30 and 50 years, some adults give themselves up to bad nutritional habits and that after a long time deteriorate their health and provoke in their body metabolic troubles. Generally, glycemia and cholesterol test are prescribed to adults when they have their medical visits in hospitals. However, it is worth noting that old men (32,29%) are not excepted from the disease, they are the most vulnerable because most of the old men we have interviewed had even been confronted more than one time with the problem of glycemia rise generally, young people do not suffer from such diseases except in exceptional cases (Diabetes of type 1) and are not completely unaware of the disease. Concerning the profession of the people we investigated, people with other functions (54,01%) than healers (27,58%) and (18,39%) have participated. In fact healers and herbalists are less represented because most of them pretend they are protecting their cultural knowledge, while refusing to draw a line between empiric knowledge and scientific one. On the other hand, among the 34 anti-diabetic plants collected two families (Asteracaceae and liliaceae) are the most represented with three species each. This can be explained through the fact that in the Nkoung-khi region the vegetation is partly constituted of Asteraceae, the richest family of the vegetal Kingdom (Keubou 1993). The liliaceae plants present here are the ones we use in our Kitchens (A. Cepa A. Sativum) and yet Aloe verra is an important part of our traditional pharmacopeia. As well as the works of Beverg, we have 04 families represented by 02 species. The Apocynaceae, the Euphorbiaceae, the Fabaceae and the Mimosaceae. 128 App. Sci. Report. 8 (3), 2014: 125-133 Table 2. mode of preparation and posology, vernacular names, frequency of appearance of the collected plants in the Nkoung-khi Division as anti-diabetic. Families Acanthaceae Scientific names Eremomastax speciosa (Hoctsh) Heine Vernacular names Pak te che Asteraceae Ageratum conyzoides L. Keda kingmniee Mode of preparation and posology Decoction of 250 grs of leaves drink the juice you obtain in a glass of tea two times per day Maceration of 100 grs of whole plant and drink one cup three times per day Bidens pilosa L. mveng nguim Decoction of the young leaves and you take two times per day Frequency 3 Other uses Anemia 2 Wounds Jaundice 3 The decoction of 100grs of plant and drink a luke warm glass two times per day morning and evening spilanthes africana L. Apocynaceae Catharantus roseus (L) G.Don Pervenche Elarina Baselaceae Holarrhena floribunda (G.Don) Dur and Schinz Basella alba L. Caesalpiniaceae Senna Apata L. Dartrier Chenopodiaceae Chenopodium ombrosoides L. Serpolet Clusiaceae Garcinia mangostana L. Mango Crassulaceae Bryophyllum pinnatum (Lam.) Oken Tankeyou Cucurbitaceae Zehnaria scabra (L.F) Sond Mbembap Euphorbiaceae Euphorbia hinta L. Phyllantus amarus Schum. and Thonn Feukom Fabaceae Erythrina klainei Pierre Corail Make a decoction of 5 handfuls of fresh leaves in 2 litters of water and drink a cup per day Let in infusion the bark of the species during 6 hours. Drink a glass every day. Triturate the whole plant in some water. Drink the juice two times per day. Boil the leaves in some water drink two glasses per day and or take both with the rest of the water in the evening when going to bed. Boil the leaves in some water drink two glasses per day Boil 4kg of fresh barks G. mangostana into small pieces in 10 littres of raffia wine during 60 minutes. And drink a cup twice a day during 2 months. This preparation is very efficient for diabetes Eat a few quantity of the fresh leaves three time per day Take 50grs of the whole plant and cook it with the limes and you take the product three time per day Do the decoction of three plain handful of E. hirta in three litres of walter during 10mn and drink one cup three times per day. note that the first cup will be take fasting and the two other one hour before meal Boil three handfuls of small back pieces of E.klainei in three litres of water during 45 mn.Take two cups per day. Toothache 6 10 Hypertensive 4 2 Epilepsy Dermatose 2 Vermifuge 2 Vermifuge 2 Kwashiorkor 3 4 4 Diarrhea 3 2 7 Sexual transmissible diseases Decoction of 180grs pod beans in 5liters of raffia wine .Drink 3 cups per days during this treatment you control your 129 App. Sci. Report. 8 (3), 2014: 125-133 Hypericaceae Phaseolus vulgaris L. Harungana madagascariensis Lam. ex Poir. Kedoc Toug Lauraceae Persea americana Mild. Pia Liliaceae Allium cepa L. Anussi Allium sativum L. Ail Loranthaceae Aloe verra L. Globimetula braunii Engl. Aloe verra Guy Mimosaceae Albizia coriaria Welw. glycemia. Take 1kg of H. madagascariensis barks and infuse in 10 litres or palm wine take two cup per day and control your glycemia. Infuse during 10mn two handfuls of dry young leaves with the bud in one litre of boil water.Dring one cup three times per day. Take 99g of Allium cepa and crush it,add 1 litre or water,turn it, extract juice and drink one spoon one time per day . The same mode of preparation. Infuse 50grs fresh leaves of Aloe verra in 10litres of palm wine.Drink it three times per day and control your glycemia Infuse one handful of fresh leaves of Globimetula brauni in 3litre water boil during 10 and 15mn and drink one cup three times per day after meal Boil in three litres of water, three or five handfuls of a small pieces bark of A. coriaria during 15mn.Drink three cups per day. 6 Jaundice 6 Syphilis 10 Epilepsy 10 Sexual transmissible diseases 17 10 Arterial hypertention 3 3 Sexual transmissible diseases Boil in three water litre,three or five handfuls of a small pieces bark of A.gummifera during 15mn.Drink three cups per day. Albizia gummifera (J.F Gmel) C.A Sn. Malvaceae Hibiscus rosa-sinensis L. Hibiscus Musaceae Musa sp. Kede Myrtaceae Eucalyptus saligna Hook. Tsedock Rubiaceae Diodia serrulata (P.B.) A. Tayl. Cotemanjo Rutaceae Citrus medica L. Lemon Triturate each morning one handful of H.rosa-sinensis leaves in half water litres and drink half cup each day. Cook the unripe fruit and eat two times per week Take four handfuls E. saligna dry leaves, crush it and add in 3 litre of water, do the decoction during 15 mn. Drink it once a day. Harvest many plants of D.serrulata,dry it,crush and put in infusion two spoons powder in one cup.Take one cup fasting morning and the other when you will sleep. Extraction of juice in water helps to reduce the rate of glycemia in the blood.Drink one cup two times per day 4 Syphilis 10 6 Cough 2 10 High blood pressure 130 App. Sci. Report. 8 (3), 2014: 125-133 Solanaceae Solanum tuberosum L. Tom la Sterculiaceae Cola acuminata (P.B.) Schott. and Engl. Tse Tropaeolaceae Trapaeolum majus L. Capucine Tiliaceae Corchorus olitorius L. Kelen kelen Guttiferaceae Mammea Africana S. Mam tse Take four tubers of S.tuberosum raw,crush it,mix in 33ml of water,extract the juice and drink one cup two times per day. Take 10 nuts of c. acuminate and crush,mix the paste in one litre of palm wine.Drink one cup two times per day and control your glycemia. Make the decoction of 100 grs of T.majus in three litres of water.Drink three times per day. Boil 250grs of whole plant C. olitorius in five litres of raffia wine during 10mn. Take it two times per day. control your glycemia Take 300grs of M. Africana leaves and boil in five litres of water.Drink three cups per day. 10 Cough 3 Cough 4 3 High blood pressure 2 B.alba, E klainei, A.coriaria, A gummifera and T.majus, are plants introduced. This would lead us to proceed to a vulgarity of these plants in order to avoid a given shortage. Among the various plants we have collected some appear many times at the center of the investigation. These plants were proposed by different people with both made of preparation and administration more or less similar. It is about Aloe verra (17 times) , Allium sativm ,Musa sp, Citrus medicca, Globimetula braunii, Solanum tuberosum (10 times) this frequency of appearance might let presage on an important effectiveness for these plants. However, this presumption of effectiveness does not distrust those proposed by one or two persons. We also notice that during our investigations that the most used parts of the plants are: the stalks the leaves and the barks. This can be clarified by the fact that most of the substances contained in plants are synthesized at the level of the leaves and put in reserve in the bark. These plants are principally secondary which are only synthesized via products from photosynthesis. The mode of preparation of these plants is diversified (maceration, decoction, infusion, trituration, extraction). But the main goal of these modes is to extract the substances known to be active. Decoction is the most used method; the mode of administration is still the oral tract because of its simplicity. At this point of our work, we can think that those plants with anti-diabetic effects would act in two levels. At the level of the insulin secretion and on the periphery as it is the case with modern chemical products (Basdevant and al., 1985). Conclusion The general objective of our work was the collection of maximum plants used in the Nkoung-khi department (West Region Cameroon) with anti -diabetic effects in order to participate to the programme of research of medical plants of Cameroon. However, we have proceeded to an investigation on the field close to healers, herbalist, midwives and people suffering from these diseases in order to collect plants able to treat them. A brief bibliography glance has permitted to situate the problem, also to see the causes, the consequences, and their actual mode of treatment by modern medicines and by medicinal plants. Moreover, the investigations proceeded on the field have permitted to interview 174 persons as follows. - 34 anti-diabetic plants belonging to 26 families and 31 kinds, 9 of these plants have already been tested scientifically and their anti-diabetic properties have also been demonstrated the components of the two others (H. floribunda and Aloe verra) are known for their anti-diabetic action are still to be demonstrated. Meanwhile, A.verra, A. cepa, A.sativum, C. roseus, G. branii, C.medica, S.tuberosum and Musa sp. have interested us very much. Their high frequency of appearance throughout the investigation let presage certain effectiveness. 131 App. Sci. Report. 8 (3), 2014: 125-133 In this work, we have not described plants but we have carefully given the scientific name of each plant and adding to that we have also given their equivalent (vernacular names), families, mode of preparation, posology and the other uses of the plants are also mentioned. The results presented above constitute only a small part of the wide project, that of medicinal plants of Cameroon as a whole and plants with anti-diabetic effects of the Nkoung-khi Division (West Cameroon) in particular. Tests of confirmation will be envisaged in a nearest future in order to verify the effectiveness of these plants. But we can already as Sofowora (1996) affirm the importance of the African pharmacopeia which is “rich and diversified”. Efforts need to be done in order to improve this work. That is, Find adequate methods permitting to facilitate a best cooperation between tradipracticiants and students. Conduct other studies on the regional or even national scale in order to collect all the useful plants Create gardens of medicinal plants Conduct biological tests in order to confirm the effectiveness of the plants listed on the inventory. 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