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Please Allow 15-20 Minutes for Your Order
$6.00
Soup du Jour
Served with mini roll
Les Salades
Le Petit Garçon
Organic Hearts of Romaine, Crispy Prosciutto,
Aged Parmesan, Meyer Lemon-Anchovy-Parmesan
Dressing, Herb de Provence Croutons, Fleur de Sel
$12.00
Quiches
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Lunch Menu: 11:00a.m. to 3:30p.m.
Afternoon Grab & Go Menu Service:
3:30 p.m. until supplies run out
Cafe Hours:
Tuesday - Sunday 9:00a.m. to 4:30p.m.
Ray le Formidable $12.50
Homemade Quiche with
Applewood Smoked Crispy Bacon,
Onions, Jack, White Cheddar & Parmesan Cheeses,
Served Organic Vert Salade, Maison Vinaigrette
René le Cavalier
Homemade Quiche with Mushrooms,
Roasted Tomatoes, Onions, White Cheddar,
Parmesan & Jack Cheeses, Served with an
Organic Vert Salade, Maison Vinaigrette
$12.50
Chaud Sandwiches
Pepé Le Pew $12.75
Graciella Salade
$12.75
Open Face Sandwich on Rustic Walnut Bread,
Ricotta Cheese, French-Press Roasted Walnut Oil,
Organic Grapes, Heirloom Tomatoes,
Grilled Summer Fruits, Radishes, Cucumbers,
Organic Rocket Salade, Maison Vinaigrette
Jean Louie
$13.50
Mon Ami “BLT”
$12.50
Mon Cherie Miller
$12.75
Organic Grilled Peaches, Pineapple & Plums, Topped
with Prosciutto de Parma, Aged-Balsamic Reduction,
Rocket Salade, Maison Vinaigrette,
Chevre-Herb de Provence Croistini
Laughing-Bird Bay Shrimp, Radish, Toy Tomatoes,
Cucumber, Jicama, Organic Iceberg Wedges,
Classic-Bordeaux- Louie Dressing,
Herb de Provence Crouton
Applewood Smoked Crispy Bacon,
Oven Roasted Tomatoes, Wild Arugula,
Meyer-Lemon Aioli on Sliced Brioche Bread,
Organic Vert Salade, Maison Vinaigrette, Fleur de Sel
Add Avocado $1.50
Poissons et Crustacés
Fleurs d’ Amour
$13.50
Lachoulette Blonde Beer - Tempura Battered &
Lightly Fried, Fresh Market Fish,
Oven Roasted Potatoes, Tartar Sauce & Herb Oil
$14.50
La Mer Sancerre-Saffron Broth with Manila Clams,
PEI Mussels, Bay Scallops, Prawns, Market Fish,
Potatoes, Micro Chives, Rustic Crouton Rouille
Assiette du Fromage AQ
&
Assiette du Charcuterie AQ
Available at Counters
While Supplies Last
Café Managed by
Homemade Vegetarian Burger, Made with
Baked Chick Peas, Faro, Quinoa, Brown Rice,
Bell Peppers, Corn & Lentils, Topped with Swiss Cheese,
Served on French Brioche Bread, Homemade Summer
Slaw, Organic Vert Salade, Maison Vinaigrette
Add Avocado $1.50
Le Hound $7.50
Grass Fed All Beef Hot Dog Served on Panorama Roll,
House-Made Cole Slaw & Pickle
We Serve Rice Bread
for Gluten Sensitive Patrons
Steven Smith Tea (Tea Bag)
served in a cup $2.25
See Cashier for
Steven Smith Tea Selection
www.mccallssf.com
100 34th Avenue, San Francisco, CA 94121
415.750.3605 • [email protected]
For inquiries about catering special events at the Legion Cafe
See the Cafe Manager
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rev. 07.17.2012