bubbles whites reds
Transcription
bubbles whites reds
WINE BUBBLES Conde de Subirats Brut Cava Spain, NV | 7/28 Mimosa Service (Bottle Kila Cava, Fresh-Squeezed Orange Juice) | 20 Val de Mer Crémant de Bourgogne Burgundy, France, NV | 36 Saint-Chamant Blanc de Blancs Brut Champagne, France, NV | 57 André Clouet Grand Cru Brut Rosé Champagne, France, NV | 72 Pierre Peters Grand Cru Blanc de Blancs Brut Champagne, France, NV | 74 Camille Savès Grand Cru Vintage Brut Champagne, France, 2002 | 89 WHITES Cedrus “Le Blanc” Côtes de Gascogne, France, 2010 | 5/20 Padrillos Torrontés Argentina, 2011 | 6/24 E. Guigal Côtes du Rhône Blanc France, 2010 | 7/28 Las Colinas del Ebro Garnacha Blanca Terra Alta, Spain, 2011 | 8/32 Scarpetta Pinot Grigio Friuli, Italy, 2010 | 9/36 Vietti Roero Arneis Piedmont, Italy, 2011 | 10/40 ZD Chardonnay California, 2011 | 12/48 Domaine Paul Thomas “Les Comtesses” Sancerre France, 2009 | 37 Hugel Gewürztraminer Alsace, France, 2009 | 37 Domaine Huet “Le Haut-Lieu” Vouvray Sec France, 2010 | 42 Domaine Weinbach Riesling Cuvée Théo Alsace, France, 2011 | 44 Hanzell Chardonnay Sonoma, 2009 | 49 Alois Lageder “Lowengang” Reserve Chardonnay Alto Adige, Italy, 2006 | 51 Vincent Girardin “Vieilles Vignes” Puligny-Montrachet, France, 2009 | 57 J.M. Brocard “Les Clos” Chablis Grand Cru France, 2007 | 64 Domaine Matrot Meursault France, 2010 | 68 REDS Cascina Bruni “Villa Lisa” Barbera d'Asti Italy, 2010 | 7/28 Domaine Boisson Côtes du Rhône France, 2011 | 7/28 Andeluna Malbec Mendoza Valley, Argentina, 2011 | 8/32 Origine Pinot Noir Rosé Russian River Valley, 2011 | 8/32 Clos Figueras Serras del Priorat Spain, 2011 | 10/40 Patz & Hall Pinot Noir Sonoma Coast, 2010 | 14/56 Ceretto “Asij” Barbaresco Piedmont, Italy, 2008 | 54 MacPhail Pinot Noir Sonoma Coast, 2009 | 55 Morey-Coffinet “Morgeot” Premier Cru Chassagne Montrachet, Burgundy, France, 2009 | 58 Vietti “Castiglione” Barolo Piedmont, Italy, 2008 | 59 Heitz Cellars Cabernet Sauvignon Napa Valley, 2007 | 67 Guidalberto “Tenuta San Guido” Bolgheri, Italy, 2007 | 68 Domaine Dominique Mugneret “Les Seuvrees” Gevrey-Chambertin, France, 2008 | 69 Paleo Cabernet Franc Bolgheri, Italy, 2000 | 71 Col Solare “Red Blend” Columbia Valley, Washington, 2007 | 74 La Rioja Alta “Gran Reserva” Rioja Spain, 1997 | 74 Castiglion del Bosco Campo del Drago Brunello Riserva Italy, 2006 | 79 Shafer “One Point Five” Cabernet Stags Leap, Napa Valley, 2009 | 79 Chappellet PHEV Cabernet Franc St. Helena, 2007 | 84 Quintessa Bordeaux Blend Rutherford, Napa Valley, 2007/2009 | 156 Domaine Georges Vernay “Maison Rouge” Côte-Rôtie, France, 2005 | 164 ZD Abacus XIII Cabernet Sauvignon Napa Valley | 454 HAPPY HOUR 7 AM – 7 PM WE E K DA Y S BEER TAP Brooklyn Lager | 5.50 Real Ale Firemans #4 | 5.50 Real Ale Seasonal (see board) | mkt Seasonal Selections (see board) | mkt CAN Austin Beerworks Pearl Snap Pils | 4 Lone Star Tall Boys 16 oz | 3.50 Oskar Blues Mama's Little Yella Pils | 4 BOTTLE Ace Pear Cider | 5.80 Anchor Steam | 5.80 Brooklyn Brewery Local 1 25 oz | 11 Brooklyn Brewery Local 2 25 oz | 11.50 Dogfish Head Indian Brown Ale | 6 Dos Equis | 5 Green Flash West Coast IPA | 6 Lagunitas IPA | 5.50 North Coast Old Rasputin Russian Imperial Stout | 6.75 North Coast Scrimshaw Pilsner | 5.95 Pacifico | 5.50 Real Ale Full Moon Pale Rye Ale | 5 Unibroue La Fin du Monde | 9 Woodchuck Farmhouse Select Original '91 Cider 750 ml | 15 SPECIALTY DRINKS 24 BLOODY MARY Tito’s Vodka, Housemade Bloody Mary Mix Garnished with Housemade Pickled Local Vegetables 7.50 AMARILLO LEMONADE Tito’s Vodka Infused with Amarillo & Simcoe Hops, Canton Ginger Liqueur, Fresh-Squeezed Lemonade 9 R IO RE D S I X S H O OTER Hendrick’s Gin, Texas Rio Red Grapefruit, Basil, Lemon 9 C O R D L E S S S C R EW D R I V E R Tito's Vodka, Oranges, Aperol, Lemon Bitters 9 24 DINER PRESS Tito’s Vodka, Topo Chico, Muddled Lime 7.75 FRENCH 24 Hendrick’s Gin, Preserved Local Meyer Lemons, Conde de Subirats Brut Cava 12 TH E B R O O K L Y N Tanqueray Gin, Ginger Beer, Meyer Lemon, Brooklyn Lager 8 ' 6 8 P L Y M O U TH Hendrick's Gin, St. Germain, Cucumbers, Lime, Paprika 11 S AZERA C Rye Whiskey, Peychaud’s Bitters, Kübler Absinthe 12 WE S T S I D E M A N H A T T A N Elijah Craig 12-Year-Old Bourbon, Vya Sweet Vermouth, Angostura Bitters, Burned Orange 13 TH E D U D E Tito’s Vodka, Kahlua, Half & Half 7