CV Douadia BOUGHERARA

Date: Oct 2nd, 2013
Douadia BOUGHERARA
Research fellow at INRA (Institut National de la Recherche Agronomique)
INRA, UMR1135 LAMETA, F-34000 Montpellier
Address:
UMR LAMETA
INRA
2, place Viala
34 060 Montpellier Cedex 2
Tél. (33) 04 99 61 24 08
Fax.(33) 04 67 63 54 09
E-mail: [email protected]
Website: http://www.lameta.univ-montp1.fr
EDUCATION
Degrees Held
Institution
Date
Accreditation to Supervise
Research
“Habilitation à Diriger
des Recherches”
University of Rennes 1 (France)
2010
Doctor of Philosophy
Department: Economics
University of Burgundy (France)
2003
Master
Department: Economics
University of Burgundy (France)
2000
Engineering Degree
in Food Science
French "Grande Ecole"
ENSBANA (Dijon, France)
1998
Preparatory classes
"Classes Preparatoires
aux Grandes Ecoles"
Lycée Faidherbe (High School offering
a preparation for competitive examinations
for entering Engineering Schools)
1995
PROFESIONNAL EXPERIENCE
Position
Institution
Date
Research fellow
INRA, UMR1135 LAMETA,
F34000 Montpellier, France
since 2012
Research fellow
INRA, UMR1302 SMART,
F35000 Rennes, France
2004-2012
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Visiting scholar
Department of Agricultural and
for 2008
Consumer Economics – University
of Illinois at Urbana-Champaign
Teaching assistant
Undergraduate courses in
Microeconomics and Mathematics
University of Burgundy
(Dijon, France)
2003-2004
Visiting Research Student for the
design of an experiment on markets
with information costs on quality
Dept of Economics
Krannert School of Management
Purdue University (USA)
nov. 2002
PUBLICATIONS
In Refereed Journals
Making or Buying Environmental Public Goods: Do Consumers Care?, with S. Costa and M.
Teisl, 2013, Land Economics, forthcoming in November issue.
How Can Transaction Cost Economics Help Regulators Choose Between Environmental
Policy Instruments?, with G. Grolleau and N. Mzoughi, 2012, Research in Law and
Economics, 25:105-28.
Programmes d'éco-étiquetage et intervention publique (Ecolabeling Schemes and Public
Intervention), with G. Grolleau and L. Thiébaut, 2011, Economie Publique, 26-27(1-2):24969.
Cooperation and Framing Effects in Provision Point Mechanisms: Experimental Evidence,
with L. Denant-Boèmont and D. Masclet, 2011, Ecological Economics,70(6):1200-10.
Potential Impact of the EU 2003 CAP Reform on Land Idling Decisions of French
Landowners: Results from a Survey of Intentions, with L. Latruffe, 2010, Land Use Policy,
27:1153–1159.
How to Make Promises without having to Fulfill them? An Application to the Food Stamp
Program (SNAP) and Rebate Schemes, with G. Grolleau and N. Mzoughi, 2010, Journal of
Economic Issues, 44(4):1085-94.
Dealing with Aversion to the Sucker's Payoff in Public Goods Games, with S. Costa, G.
Grolleau and L. Ibanez, 2009, Economics Bulletin, 29(4):3194-3202.
Market Behavior with Environmental Quality Information Costs, with V. Piguet, 2009,
Journal of Agricultural & Food Industrial Organization, 7(2), Article 8. Doi: 10.2202/15420485.1272, available at: http://www.bepress.com/jafio/vol7/iss2/art8.
Eco-Labelled Food Products: What are Consumers paying for? with P. Combris, 2009,
European Review of Agricultural Economics, 36(3):321-341.
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Buy Local, Pollute Less: What Drives Households to Join A Community Supported Farm?,
with G. Grolleau and N. Mzoughi, 2009, Ecological Economics, 68(5):1488-1495.
The ‘Make or Buy’ Decision in Private Environmental Transactions, 2009, with G. Grolleau
and N. Mzoughi, in European Journal of Law and Economics, 27(1):79-99.
"Eviter le mal ou… faire le bien": gestion des biens environnementaux et politiques de
développement durable (Holding from doing bad or…doing good), 2008, with L. DenantBoèmont and D. Masclet, in Revue Economique, 59(3):685-692.
Marchés avec coûts d'information sur la qualité des biens : Une application aux produits
écolabellisés, 2008, with V. Piguet, Economie et Prévision, 182:77-96.
Is more information always better? An analysis applied to information-based policies for
environmental protection, 2007, with G. Grolleau and N. Mzoughi, in International Journal
of Sustainable Development, 10(3):197-213.
Benefiting from a Clean Environment versus Undertaking Efforts to Protect the Environment,
2007, with G. Grolleau and L. Thiébaut, in Review of Agricultural Economics, 29(2):216-226.
Designing Ecolabels In Order To Mitigate Market Failures: An Application to Agrofood
Products, 2005, with G. Grolleau in Journal of Interdisciplinary Economics, 16:411-30.
Can Labelling Policies do More Harm Than Good? An Analysis Applied to Environmental
Labelling Schemes, 2005, with G. Grolleau and L. Thiébaut, in European Journal of Law and
Economics, 19:5-16.
L'éco-étiquetage des produits est-il crédible ? Proposition d'un cadre d'analyse (A Framework
for Analyzing the Credibility of Environmental Labeling), 2004, with G. Grolleau, in Revue
d’Economie Régionale et Urbaine, 3:369-90.
Gestion et Environnement : Anatomie d’une relation (Management and Environment: The
Anatomy of a Relationship), 2004, with G.Grolleau and L. Thiébaut, in Innovation, Cahiers
de l’Innovation, 20:217-34.
Mise en perspective et discussion de l’exclusion des produits agro-alimentaires du dispositif
d’écolabellisation (Why are Agro-Food Products excluded from the Field of Application of
Ecolabeling Programs?), 2003, with G. Grolleau and L. Thiébaut, in Economie Rurale,
275:83-90.
Réputation environnementale en agro-alimentaire: "Milieu de production" versus "Processus
de production"? (Environmental Reputation in the Agro-Food Sector: “Environmental
Location” versus “Environmental-Friendly Production Process”), 2003, with G. Grolleau and
L. Thiébaut, in Revue d’Economie Régionale et Urbaine, 1:121-44.
L'écolabellisation des produits agro-alimentaires : un complément aux autres instruments des
politiques environnementales ? (Ecolabeling as a Complementary Environmental Policy Tool
for Agro-food Products), 2002, with G. Grolleau and L. Thiébaut, in Economies et Sociétés,
36(9-10):1403-20.
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Can Ecolabeling Mitigate Market Failures ? An Analysis Applied to Agro-Food Products,
2002, with G. Grolleau, in Proceedings of the Conference on Ecolabels and the Greening of
Food Markets, November 7-9th, Boston, Massachussets (Etats-Unis), Tufts University, 11119.
Book chapters
Can Labelling Policies do More Harm Than Good ? An Analysis Applied to Environmental
Labelling Schemes, 2007, with G. Grolleau and L. Thiébaut, Teisl, M. (Editor). Labelling
Strategies in Environmental Policy. Ashgate Publishing, Aldershot (GBR), pp.29-40.
Designing Ecolabels In Order To Mitigate Market Failures: An Application to Agrofood
Products, 2007, with G. Grolleau, Teisl, M. (Editor). Labelling Strategies in Environmental
Policy. Ashgate Publishing, Aldershot (GBR), pp.279-298.
PhD STUDENT SUPERVISION
Xavier Gassmann, Eliciting farmers’ risk and ambiguity aversion, joint supervision with A.
Reynaud (Toulouse School of Economics-INRA, UMR 1081 LERNA, France)
GRANT FUNDING RECEIVED
Ministère de l’environnement (French Ministry of Environment), Programme "Evaluation et
réduction des risques liés à l’utilisation des pesticides" (Program “Evaluation and reduction of
pesticides use risks”), 2010-2013, Eliciting Farmers’ Risk Aversion and Understanding its
Role in Farmers’ Production Decisions and Insurance Demand.
Agence Nationale de la Recherche (French Research Agency), Programme Agriculture et
développement durable (Program "Agriculture and Sustainable Development"), 2007-2009, Is
Eco-Labeling a Tool for Sustainable Development?
ADEME-Conseil Régional de Bourgogne (French Agency for the Environment and Regional
Council of Burgundy), 2000-2003, Consumers' Behavior Towards Eco-Labeled Food
Products
REFEREE
American Journal of Agricultural Economics; Ecological Economics; European Review of
Agricultural Economics; Environmental and Resource Economics; Journal of Agricultural and
Food Industrial Organization; Journal of Public Economics; Review of Agricultural and
Environmental Studies; Revue Française d’Economie; Economie et Prévisions; International
Journal of Agricultural Resources, Governance and Ecology.
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