The Peacock Inn

Transcription

The Peacock Inn
 The Peacock Inn
The Inn dates back to the 1700s when it was built on the corner of Main Street (now Nassau Street) & Railroad Avenue (now University Place). Jonathan Deare, a member of the Continental Congress, purchased the property from Thomas Stockton in 1779. During its heyday, many luminaries, including Albert Einstein and F. Scott Fitzgerald, were known to eat, drink, and fraternize at The Peacock Inn. The Peacock Inn was moved to its present location on Bayard Lane in 1875 when it was purchased by the Princeton Hotel Company. Mr. Libbey, President of the Princeton Hotel Company. Not only was he a Princeton graduate and professor, but he was also the person who established orange and black as the University colors. In 1911, Joseph and Helen O’Connor purchased the Inn and they named The Peacock Inn after an inn in Midland England, which used the peacock as a symbol of good food, royalty, and good luck. After opening under its new name, the property became an interesting part of the area’s history. When Albert Einstein moved to Princeton, he stayed at the Peacock Inn for 10 days while construction of his house was being finished. It is believed that the basement area of The Peacock Inn, also known as “Peacock Alley”, was used as a Prohibition-­‐‑era speakeasy. Upon renovations in 2006 by the new owners, Barry and Elaine Sussman, they uncovered three drawings by John Held, Jr. depicting scenes of the 1920s on the concrete walls of the basement. The scenes included a gin still, women in flapper attire, a Princeton professor, and mathematician John von Neumann driving while reading a book. Upon their discovery, the artwork was cut out of the concrete wall, and now hangs over the fireplace in each dining room. I | P a g e Table of Contents
Wines by the Glass…………………………………………………………………………………………………3
Aperitifs………………………………………………………………………………………………………………..3
Hand Crafted Signature Cocktails…………………………………………………………………………..4
Bottled Beer……………………………………………………………………………………..........................4
Half Bottles………………………………………………………………………………………………….………..5
Old World White Wine
Sparkling……………………………………………………………………………………….……………7
Burgundy…………………………………………………………………………….................….......7
Rosé…………………………………………………………………………………………………………….7
Bordeaux…………………………………………………………………………………..……………..…8
Loire Valley……………………………………………………………………………….…………..…...8
Rhône Valley…………………………………………………………………………….…………..…….8
Germany…………………………………………………………………………………….………………9
Italy……………………………………………………………………………………………….…….…….9
New World White Wine
New Zealand………………………………….…………………………………………………….…….11
Australia…………………………………..……………………………………………………………….11
United States……………………………………………………………………………………..……….11
Old World Red Wine
Burgundy…………………………………………………………………………………………………..13
Northern Rhône………………………………………………………………………………………...13
Southern Rhône………………………………………………………………………………………….13
Bordeaux…………………………………………………………………………………………………..14
Italy…………………………………………………………………………………………………………..15
Spain…………………………………………………………………………………………………………16
Austria………………………………………………………………………………………………………16
Armenia…………………………………………………………………………………………………….16
New World Red Wine
Australia..……………………………………………………………………………………………….…18
South Africa………………………………………………………………………………………..…..…18
Argentina…………………………………………………………………………………………..….....18
Chile…………..……………………………………………………………………………………..……...18
United States…..…………………………………………………………………………………….18-19
II | P a g e Wine by the Glass
Sparkling
Prosecco, Lamberti, N/V, Veneto
Champagne, Taittinger, Cuvée Prestige, N/V, Reims
White
Pinot Grigio, Ca’ Montini, 2014 Trentino
Riesling, Markus Molitor, 2012 Mosel
White Bordeaux, Chateau Jarr, 2015 Bordeaux
Sancerre,Château de Sancerre, 2014 Loire Valley
Sauvignon Blanc, Groth, 2014 Napa Valley
Chardonnay, Joel Gott, 2014 Napa Valley
Chardonnay, Husic Vineyards, 2014 Sonoma Coast
Red
Pinot Noir, Four Graces 2013 Willamette Valley
Pinot Noir, Joseph Phelps ‘Freestone Vineyards’ 2013 Sonoma Coast
Mercurey, Domaine Faiveley, 2013 Burgundy
Malbec, Don David 2013 Mendoza
Red Blend, Beringer Vineyard, ‘Quantum’ 2011 Napa Valley
Cabernet Sauvignon, Catena Zapata 2013 Mendoza
Cabernet Sauvignon, Groth, 2012 Napa Valley
Pomerol, Château de Sales 2011 Bordeaux
Rosé
Côtes de Provence, Chateau Minuty ‘M de Minuty’ 2015 Provence
12
22
10
10
11
15
12
13
25
15
23
19
14
16
15
28
20
12
Aperitifs
Dubonnet Blanc (France)
Byrrh Grand Quinquina (France)
Cappelletti Vino Aperitivo (Italy)
Lillet Blanc (Bordeaux)
Lillet Rouge (Bordeaux)
Aperol Aperitivo (Italy)
Campari (Italy)
Gancia Americano Aperitivo (Italy)
Vieux Carre Absinthe Superieure (Pennsylvania)
Pernod Absinthe Superieure (France)
III | P a g e 8
8
8
9
9
10
11
11
20
28
Hand-Crafted Signature Cocktails
$14
Ginger Pom Sour
Redemption Rye • Sherry • Ginger • Pomegranate Molasses • Lemon
For Woady
Citrus Vodka • Strawberry • Lime • Yuzu • Orange & Apple Bitters
The Southside
Beefeater Gin• Angostura Bitters • Lime Juice • Mint
Purple Peacock
Maker’s Mark Bourbon • Amaro Montenegro • Pinot Noir Syrup • Lemon • Egg White
Inn Fashioned
Redemption Rye • Mount Gay Black Barrel Rum • Benedictine • Bitters
7 Spice Reloaded
Togarashi Infused Citrus Vodka • Dolin Dry Vermouth • Yuzu
The Consultant
Gosling’s Rum • Fernet • Angostura Bitters • Ginger • Lime • Cucumber • Mint
Missouri Beauty
Sailor Jerry’s Spiced Rum • Pineapple Juice • Lime Juice • Cinnamon • Absinthe
Spicy Q Martini
Praire Cucumber Vodka • St. Germain • Cucumber • Jalapeno & Cilantro
Lemon Juice • Prosecco • Balsamic Glazed Rim
`
Consuming raw or undercooked meat, seafood or eggs may increase your risk of foodborne illness.
Beer
Amber Lager, Brooklyn Brewery (Brooklyn, NY) 5.2%
India Pale Ale, Ballast Point, Sculpin (San Diego, CA) 7%
Belgian Wheat, Allagash Brewing Co., White (Portland, Maine) 5.1%
Belgian Dark Ale, North Coast Brewing Co., Brother Thelonious (California) 9.4%
Dubbel Ale, Ommegang Brewery, Abbey Ale (New York) 8.2%
Quadruple Ale, Ommegang Brewery, 3 Philosophers (New York) 9.7%
Belgian Dark Ale, Brouwerij Corsendonk, Christmas Ale (Belgium) 8.5%
Belgian Dark Ale, Chimay, Grande Réserve (Belgium) 9%
Schwarzbier, Beach Haus Brewery, Winter Rental (Belmar, New Jersey) 5.6%
Porter, Founder’s Brewing Co. (Grand Rapids, Michigan) 6.5%
Russian Imperial Stout, North Coast Brewing Co., Old Rasputin (California) 9%
Imperial Oatmeal Stout, Stoudt’s Brewing Co., Fat Dog (Pennsylvania) 8%
IV | P a g e 9
9
10
9
12
9
10
13
8
9
9
8
Half Bottles
White
#962-Grüner Veltliner, Loimer,Kamtal, 2013
#989-Pinot Grigio, Tiefenbrunner, Alto Adige, 2014
#1076-Sancerre, Pascal Jolivet, Loire Valley, 2015
#970-Chardonnay, Miner, Napa Valley, 2014
24
20
32
38
Red
#850-Chianti Classico, Castellare, Tuscany, 2013
#855-Merlot, Hall, Napa Valley, 2013
#1068-Pinot Noir, Migration, Russian River Valley, 2014
#990-Châteauneuf du Pape, Piedlong, Rhone, 2013
#956-Bordeaux Blend, Quintessa, Napa Valley, 2009
V | P a g e 32
36
40
54
160
Old
World
White
Wine
VI | P a g e Champagne
Sparkling
#249-Brut, Taittinger, ‘Cuvée Prestige’ (Reims)
#300-Brut, Pol Roger, ‘Extra Cuvée de Réserve’ (Épernay)
#299-Brut, Veuve Clicquot, ‘Yellow Label’ (Reims)
#308-Brut, Charles Heidsiek (Reims)
#813-Brut Blanc de Blanc, Besserat de Bellefon, ‘Cuvee des Moines’ (Épernay)
#302-Brut Blanc de Blancs, Ruinart (Reims)
#303-Brut Rosé, Ruinart (Reims)
N/V
N/V
85
100
125
150
125
200
200
N/V
48
2010
2010
35
75
2015
2015
2014
40
44
60
2014
2014
2014
2011
2011
2012
2011
2013
2013
2012
2009
2006
2013
2011
65
75
95
68
138
205
55
75
145
345
270
295
75
120
N/V
N/V
N/V
N/V
N/V
Italy
#248-Prosecco, Lamberti (Veneto)
Spain
#957-Brut Cava, Juvé y Camps, ‘Gran Reserva’ (Catalonia)
#800-Brut Cava, Torello, ‘Gran Reserva’ (Catalonia)
Rosé
#1046-Luberon, ‘Josephine’, Chateau Val Joanis (Rhône)
#1191-Côtes de Provence, ‘M de Minuty’, Chateau Minuty (Provence)
#1095-Rosé of Pinot Noir, Palm Terrace (Sonoma Coast)
Burgundy
#1065-Chablis, Christian Moreau
#1045-Chablis, Laurent Tribut
#993-Chablis 1er Cru, ‘Vaillon’, Christian Moreau
#994-Saint-Romain, Olivier Leflaive
#1011-Meursault, Domaine Michel Caillot
#127-Meursault 1er Cru, ‘Poruzots’, Olivier Leflaive
#344-Rully, ‘Les Villeranges’, Domaine Faiveley
#946-Rully 1er Cru, ‘Les Cloux’, Olivier Leflaive
#115-Puligny-Montrachet, Olivier Leflaive
#1116-Puligny-Montrachet 1er Cru, ‘Les Pucelles’, Olivier Leflaive
#943-Chassagne-Montrachet 1er Cru, ‘La Romanée’, Château Maltroye
#108-Chassagne-Montrachet 1er Cru, ‘La Romanée’, Château Maltroye
#945-Pouilly Fuissé, ‘Tête de Cru’, Château Fuissé
#235-Pouilly Fuissé, Denis Jeandeau
VII | P a g e Alsace
#1097-Pinot Gris, Famille Hugel
2013
45
2013
2012
2014
2014
2014
44
44
58
72
98
2011
38
2012
2014
2009
34
32
115
2015
2015
2013
40
40
62
Loire Valley
#1080-Muscadet Sévre-et-Maine Sur Lie, Domaine Michel Brégeon
#1102-Vouvray Sec, Domaine D’Orfeuilles
#1073-Sancerre, Château de Sancerre
#1010-Sancerre, Alphonse Dolly
#999-Sancerre, ‘Le Chene Marchand’, Pascal Jolivet
Savoie
#890-Chignin, ‘Les Eboulis de la Savoyarde’, Andre et Michel Quenard
Southern France
#716-Languedoc, Château L’Engarran, La Lionne Blanc
#798-Domaine Clavery, White Blend
#255-Côtes Catalanes, Domaine del’ Horizon
Bordeaux
#345-Entre-Deux-Mers, Château Jarr
#1022-Entre-Deux-Mers, Château Nicot
#1023-Pessac-Léognan, Château Carbonnieux
VIII | P a g e Germany
Mosel
#971-Riesling, Markus Molitor, ‘Haus Klosterburg’, Kabinett
#121-Riesling, J.J. Prüm, Auslese
2014
2012
38
75
2014
2013
2013
2007
2012
38
62 60
60
65
Italy
#341-Pinot Grigio, Ca’ Montini, Terre Di Valfredda (Trentino)
#117-Pinot Grigio, Livio Feluga (Friuli-Venezia Giulia)
#338-Italian White Blend, Marisa Cuomo (Costa d’Amalfi Furore)
#756-Vermentino, Tenute Dettori Bianco (Sardinia)
#111-DOC, Asprinio di Aversa, Vite Maritata, I Borboni (Piedmont)
IX | P a g e New
World
White
Wine
X | P a g e New Zealand
#110-Sauvignon Blanc, Cloudy Bay (Marlborough)
#948-Sauvignon Blanc, Cloudy Bay (Marlborough)
#1086-Sauvignon Blanc, ‘Te Koko’, Cloudy Bay (Marlborough)
2014
2015
2012
74
74
118
2013
2012
85
105
2014
38
2013
65
#1009-Chardonnay, Joel Gott (Napa Valley)
#128-Chardonnay, Apriori (Mendocino County)
#125-Chardonnay, Talley Estate (Arroyo Grande Valley)
#1062-Chardonnay, ‘Luminus’, Beringer (Napa Valley)
#131-Chardonnay, Marimar Estate ‘Acero’ (Russian River Valley)
#825-Chardonnay, Groth (Napa Valley)
#919-Chardonnay, Duckhorn (Napa Valley)
#114-Chardonnay, ‘Bluxome Street’, Teac-More Vineyard (Russian River Valley)
#1052-Chardonnay, Jordan Vineyard (Russian River Valley)
#103-Chardonnay, Flowers Vineyard (Sonoma Coast)
#134-Chardonnay, ‘Private Reserve’, Berringer Vineyards (Napa Valley)
#112-Chardonnay, Cakebread Cellars (Napa Valley)
#126-Chardonnay, Far Niente (Napa Valley)
#903-Chardonnay, Reuling Vineyard (Sonoma Coast)
2014
2013
2013
2013
2012
2013
2013
2012
2013
2013
2013
2013
2013
2012
50
55
55
62
65
70
75
84
80
89
88
90
135
180
#1063-Sauvignon Blanc, ‘Family Secret’, Kivelstadt Cellars (Sonoma Valley)
#1078-Sauvignon Blanc, Groth (Napa Valley)
#796-Sauvignon Blanc, Château St. Jean (Russian River Valley)
#891-Sauvignon Blanc, Emmolo (Napa Valley)
#1006-Sauvignon Blanc, Duckhorn (Napa Valley)
#1111-Sauvignon Blanc, Cakebread Cellars (Napa Valley)
#827-Sauvignon Blanc, Orin Swift Cellars ‘Veladora’ (Napa Valley)
#830-Sauvignon Blanc, Illumination (Napa Valley)
2015
2014
2012
2014
2014
2014
2014
2014
40
45
48
58
62
65
80
85
#1094-Chenin Blanc, Heller Estate (Carmel Valley)
2014
52
Australia
#166-Chardonnay, ‘Bin 311 Tumbarumba’, Penfolds, (Victoria)
#226-Chardonnay, ‘One Ball’, BK Wines (Adelaide Hills)
United States
Washington
#1085-Riesling, ‘Kung Fu Girl’, Charles Smith Wines (Columbia Valley)
Oregon
#886-Gewürztraminer, Analemma (Columbia Gorge)
California
XI | P a g e Old
World
Red
Wine
XII | P a g e Burgundy
#1020-Bourgogne, ‘Cuvée Margot’, Olivier Leflaive
#1018-Gevrey-Chambertin, Domaine Faiveley
#745-Gevrey-Chambertin, ‘Symphonie’, Domaine Alain Burguet
#1057-Gevry-Chambertin, ‘Clos Prieur’, Domaine Marc Roy
#867-Gevrey-Chambertin 1er Cru, Domaine Jacques Prieur
#744-Charmes-Chambertin Grand Cru, Domaine Dominique Gallois
#746-Morey-Saint-Denis, Lignier-Michelot
Magnum
#243-Échezeaux Grand Cru, Louis Latour
#1017-Nuits-Saint-Georges 1er Cru, ‘Aux Chaignots’ Domaine Faiveley
#191-Corton Grand Cru,’Clos de Cortons’ Domaine Faiveley
#1019-Pommard 1er Cru, ‘Les Epenots’, Domaine Parent
#881-Volnay-Champans 1er Cru, Domaine Jacques Prieur
#792-Mercurey, Domaine Faiveley
#203-Mercurey, ‘La Framboisiére’ Domaine Faiveley
2013
2013
2013
2013
2013
2013
2013
2009
2011
2013
2013
2013
2013
2013
64
126
138
144
310
345
280
525
165
267
295
320
65
83
2010
1998
2013
2012
198
320
60
64
2009
2011
2012
2012
2010
96
118
164
79
128
2012
2011
54
62
Northern Rhône
#1059-Hermitage, ‘La Petite Chapelle’, Paul Jaboulet
#1060-Hermitage, ‘La Chapelle’, Paul Jaboulet
#1058-Crozes-Hermitage, ‘Les Jalets’, Paul Jaboulet
#1050-Crozes-Hermitage, Nicolas Perrin
Southern Rhône
#206-Châteauneuf-du-Pape, La Celestiere
#846- Châteauneuf-du-Pape, ‘Saint-Theodoric’, Gabriel Meffre
#1001-Châteauneuf-du-Pape, ‘La Crau’, Vieux Telegraphe
#1049-Gigondas, ‘La Gille’, Famille Perrin
#847-Gigondas, ‘Domaine Longue Toque’, Gabriel Meffre
Languedoc-Roussillon
#1041-Maury, Shatter
#1047-Minervois, ‘La 50/50’, Anne Gros & Jean-Paul Tollot
XIII | P a g e Bordeaux
Right Bank
#1012-Cotes du Borg, Château Haut-Guiraud
#1021-Pomerol, Château de Sales
#882-Saint-Emilion, Les Cadrans de Lességue
#312-Saint-Emilion, Château Figeac
#326-Saint-Emilion, Château Bellevue Mondotte
2012
2011
2012
2005
2005
70
78
75
350
750
2012
2012
2012
2010
2007
2005
2012
2011
2010
1979
1978
1959
2012
2005
2005
1996
1999
2001
1997
2001
1975
1997
49
75
180
148
244
600
72
95
215
2100
4200
2000
94
175
350
1300
1200
1200
1800
2000
2100
2200
Left Bank
#823-Haut-Médoc, Château Cambon La Pelouse
#824-Saint-Julien, Château Larose de Gruaud
#988-Saint-Julien Grand Cru, Château Larose de Gruaud
#918-Saint-Julien, Château Leoville Barton
#217-Saint-Julien, Château Ducru Beaucaillu
#310-Saint-Julien, Chateau Leoville Marquise Las Cases
#1067-Margaux, Château Mongravey
#986-Margaux, Château Ferriere
#972-Margaux, Alter Ego de Palmer
#314-Margaux, Château Margaux
#315-Margaux, Château Margaux
#323-Graves, Château Haut-Brion
#987-Pauillac, Château Fonbadet
#322-Pauillac, Château Cordeillan-Bages
#330-Pauillac, Château Grand-Puy-Lacoste
#316-Pauillac, Château Mouton Rothschild
#328-Pauillac, Château Mouton Rothschild
#327-Pauillac, Château Mouton Rothschild
#319-Pauillac, Château Latour
#331-Pauillac, Château Latour
#321-Pauillac, Château Lafite Rothschild
#320-Pauillac, Château Lafite Rothschild
XIV | P a g e Magnum
Magnum
Italy
Tuscany
#157-Chianti Classico, Banfi
#155-Cabernet Franc, ‘DueMani’ DueMani
#335-Merlot, ‘Messorio’, Le Macchiole
#171-‘Terre di Vico’, Castello di Vicarello 70% Sangiovese, 30% Merlot
#1042-‘Tignanello’, Antinori 80% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc
#179-‘Sassacaia’, Tenuta San Guido 85% Cabernet Sauvignon, 15% Cabernet Franc
#794-‘Sassacaia’, Tenuta San Guido 85% Cabernet Sauvignon, 15% Cabernet Franc
#964-Rosso del Palazzone
#836-Brunello di Montalcino, Il Palazzone
2011
2007
2003
2006
2012
2010
2012
N/V
2010
178
146
210
154
220
375
350
60
178
Piedmont
#938-Barolo, ‘Rocche dell’ Annunziata Torriglione’, Roberto Voerzio
2008 268
Veneto
#188-Amarone della Valpolicella, Santi
#158-Amarone della Valpolicella, I Saltari
#150-Amarone della Valpolicella, ‘Campo Marna’ I Campi
2008
2007
2004
75
126
345
1998
2001
154
136
2008
134
Basilicata
#214-Aglianico Riserva, D’Angelo
#950-Aglianico Riserva, D’Angelo
Umbria
#180-Montefalco Sagrantino, Colle del Saraceno
XV | P a g e Rioja
Spain
#801-Crianza, Beronia
#905-Reserva, Roda
#751-Coleccion Vivanco
#337-Bidegas Roda Cirsion
2010
2009
2008
2004
38
173
150
295
2012
55
2012
110
Austria
Burgenland
#210-Zweigelt, Höpler
Armenia
#241-Areni Noir, ‘Karasi’ Zorah
XVI | P a g e New
World
Red
Wine
XVII | P a g e Australia
#137-Pinot Noir, Skin & Bones (Adelaide Hills)
#173-Pinot Noir, A Forest (Adelaide Hills)
#219-Shiraz, Pyren Vineyards ‘Broken Quartz’ (Pyrenees)
#176-Shiraz, Holme Estate Cellars (Mount Benson-Limestone Coast)
#265-Shiraz, Penfolds, ‘St.Henri’ (South Australia)
#269-Shiraz, ‘The Chateau’, Château Tanunda (Barossa)
#266-Syrah, ‘Grange Bin 95’, Penfolds (Barossa Valley)
#687-Grenache, Jauma Biggles (McLaren Vale)
#730-Grenache, Samuel’s Gorge (McLaren Vale)
#164-Grenache, Noon Eclipse (McLaren Vale)
#364-‘Driftsand’,Rusden (Barossa Valley)
#215-Cabernet Sauvignon/Shiraz, ‘Bin 389’ Penfold’s (Barossa Valley)
2013
2013
2011
2009
2009
2010
2009
2013
2010
2012
2012
2011
110
144
50
90
215
288
800
98
98
162
48
138
2008
176
2013
2013
2013
2011
2012
2009
2013
2014
2011
46
48
60
95
112
240
58
58
195
2010
2010
2011
2011
225
125
160
165
2013
2013
2013
2012
2013
58
68
94
148
180
2011
2013
92
110
South Africa
#875-Cabernet Sauvignon, Anthonij Rupert (Franschhoek)
Argentina
#852-Malbec, ‘Catena’, Bodega Catena Zapata (Mendoza)
#349-Malbec Reserve, Don David (Salta)
#185-Malbec, Achaval-Ferrer (Mendoza)
#1091-Single Vineyard Malbec, ‘Los Compuertas’, Terrazas de los Andes (Mendoza)
#808-Malbec, ‘Catena Alta’, Bodega Catena Zapata (Mendoza)
#942-Malbec, ‘Nicolas Catena Zapata’, Bodega Catena Zapata (Mendoza)
#859-Cabernet Sauvignon, Bodega Catena Zapata (Mendoza)
#1082-Cabernet Sauvignon, Bodega Catena Zapata (Mendoza)
#1087-‘Cheval des Andes’, Terrazas de los Andes (Mendoza)71% Malbec 22% Cab, 7% Petit Verdot
Chile
#246-Syrah, ‘Folly’, Montes (Colchagua Valley)
#159-, Gê , Emiliana Vineyards (Colchagua Valley)48% Carmenere, 38% Syrah, 14% Cabernet
#174-Purple Angel, Montes Winery (Colchagua Valley) 92% Carmenere, 8% Petit Verdot
#245-‘M’, Montes Alpha 80% Cabernet, 10% Cab Franc, 5% Merlot 5% Petit Verdot
United States
Oregon
#916-Pinot Noir, Four Graces (Willamette Valley)
#953-Pinot Noir, Lemelson Vineyards (Willamette Valley)
#955-Pinot Noir. Big Table Farm (Willamette Valley)
#1028-Pinot Noir, Domaine Serene (Willamette Valley)
#1002-Pinot Noir, Resonance (Willamette Valley)
Washington
#186-‘Doyenne’, Delille Cellars (Yakima Valley) 71% Syrah 29% Cabernet Sauvignon
#1110-Mullan Road (Columbia Valley) 57%Cabernet, 34% Merlot, 8% Cabernet Franc, 1% Merlot
XVIII | P a g e California
#1056-Pinot Noir, Failla (Sonoma Coast)
#959-Pinot Noir, Gary Farrell (Russian River Valley)
#1027-Pinot Noir, ‘Freestone Vineyards’, Joseph Phelps (Sonoma Coast)
#1055-Pinot Noir, ‘English Hill’, The Withers (Sonoma Coast)
#912-Pinot Noir, Wind Racer (Russian River Valley)
#198-Pinot Noir, ‘Rosella’s Vineyard’, A.P.Vin (Santa Lucia Highlands)
#940-Pinot Noir, ‘Bella Glos’, Clark & Telephone (Santa Maria Valley)
#804-Pinot Noir, En Route (Russian River Valley)
#201-Pinot Noir, Guarachi (Sonoma County)
#200-Pinot Noir, ‘Sea Ridge’, Flowers Estate Vineyard (Sonoma County)
#996-Pinot Noir, DuMol (Russian River Valley)
2014
2013
2012
2014
2012
2013
2014
2013
2012
2011
2013
76
88
90
100
110
115
147
135
165
194
196
#840-Cabernet Sauvignon, Louis M. Martini (Napa Valley)
#1026-Cabernet Sauvignon, ‘Cellar Selection’, Hall (Napa Valley)
#1077-Cabernet Sauvignon, ‘Oakville’, Groth (Napa Valley)
#232-Cabernet Sauvignon, ‘Palm Terrace’, Husic Vineyards (Napa Valley)
#231-Cabernet Sauvignon, ‘Perseid’, Meteor Vineyard (Napa Valley)
#1051-Cabernet Sauvignon, Jordan Vineyard (Alexander Valley)
#1008-Cabernet Sauvignon, Château Montelena (Napa Valley)
#1108-Cabernet Sauvignon, Cakebread Cellars (Napa Valley)
#1096-Cabernet Sauvignon, ‘The Leap’, Stags’ Leap Winery (Napa Valley)
#968-Cabernet Sauvignon, ‘The Pact’, Faust (Napa Valley)
#941-Cabernet Sauvignon, ‘Benchland Select’, Cakebread Cellars (Napa Valley)
#820-Cabernet Sauvignon, ‘Benchland Select’, Cakebread Cellars (Napa Valey)
#985-Cabernet Sauvignon, ‘One Point Five’, Shafer Vineyards (Napa Valley)
#270-Cabernet Sauvignon, Ad Vivum (Napa Valley)
#828-Cabernet Sauvignon, Ad Vivum (Napa Valley)
#976-Cabernet Sauvignon, ‘Onda’, Dana Estates (Napa Valley)
#909-Cabernet Sauvignon, Spottswoode (St. Helena)
#1069-Cabernet Sauvignon, ‘Special Selection’, Caymus Vineyards (Napa Valley)
#154-Cabernet Sauvignon, Château Montelena Estate (Napa Valley)
#227-Cabernet Sauvignon, ‘Heritage Single Vineyard’, Guarachi (Napa Valley)
2012
2012
2012
2012
2011
2012
2013
2013
2012
2012
2011
2012
2013
2011
2012
2011
2012
2013
2010
2011
75
95
110
136
135
128
146
168
185
195
195
225
215
225
245
280
295
320
320
338
#195-Syrah, ‘The Inheritance’, Kivelstadt Cellars (Sonoma Valley)
#853-Zinfandel, Rombauer (California)
#952-Merlot, Rutherford Hill (Napa Valley)
#240-Merlot, Duckhorn Vineyards (Napa Valley)
#208-Merlot, Thorn (Napa Valley)
#1107-Merlot, Cakebread Cellars (Napa Valley)
2010
2013
2012
2012
2012
2012
88
65
54
105
122
138
#1064-‘Father’s Watch’, Kivelstadt Cellars 70% Syrah, 10% Mourvedre, 10% Carignane, 10% Grenache
#958 ‘Quantum’, Beringer 71% Cabernet, 12% Merlot, 11% Cab Franc, 5% Petite Sirah, 1% Petit Verdot
#1072-The Prisoner 44% Zinfandel, 20% Cabernet Sauvignon, 18% Petite Sirah, 16% Syrah, 2% Charbono
#181-‘Seventeen Forty’, Daou Vineyards 70% Cabernet Franc, 30% Merlot
#1003-‘Cuttings’ by The Prisoner 65% Cabernet, 15% Syrah, 15% Petite Sirah, 5% Zinfandel
#225-‘El Coco’, G.B. Crane 50% Old Vine Zinfandel, 40% Petite Sirah, 8% Merlot, 2% Gamay
#172-‘The Discussion’, Duckhorn Vineyards 62% Cabernet, 29% Merlot, 6% Cab Franc, 3% Petit Verdot
#209-Quintessa, Cellar’s Selection Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
#213-Opus One 71% Cabernet Sauvignon, 11% Merlot, 9% Petit Verdot, 8% Cabernet Franc, 1% Malbec
#868-Opus One 79% Cabernet Sauvignon, 7% Cabernet Franc, 6% Petit Verdot, 6% Merlot, 2% Malbec
#152-‘Insignia’, Joseph Phelps 84% Cabernet Sauvignon, 10% Petit Verdot, 4% Merlot, 2% Malbec
#313-‘Les Pavots’, Peter Michael 63% Cabernet Sauvignon, 23% Cab Franc, 12% Merlot, 2% Petit Verdot
#753-Opus One 82% Cabernet, 8% Cabernet Franc, 5% Merlot, 4% Malbec, 1% Petit Verdot
6 Liter
2013
2011
2014
2011
2013
2012
2010
2011
2011
2012
2010
2005
1997
42
60
136
148
150
178
276
387
300
350
358
530
3000
XIX | P a g e 

Documents pareils