Beverage Menu

Transcription

Beverage Menu
WI N ES BY TH E BOTTLE
SPARKLING
WHITE
UNITED STATES
NEW ZEALAND
Mascaró ‘Pure,’ Cava Reserve, Brut Nature, Penedès, Catalonia, Spain M.V. / 50
Sorelle Bronca, ‘Particella 68,’ Prosecco di Valdobbiadene Brut, Veneto, Italy M.V. / 60
Jean Vesselle ‘Oeil de Perdrix,’ Brut Rosé, Bouzy, Champagne M.V. / 130
H. Billiot Fils, Brut Rosé, Grand Cru, Ambonnay, Champagne M.V. / 175
J. Lassalle ‘Cuvée Angeline,’ Brut, Premier Cru, Chigny-les-Roses, Champagne 2005 / 210
Tres Sabores, Sauvignon Blanc, Sonoma County/Napa County, California 2014 / 67
Lail Vineyards, ‘Georgia,’ Sauvignon Blanc, Napa Valley, California 2012 / 340
Massican, Sauvignon Blanc, Napa Valley, California 2011 / 120
Dashe Cellars ‘Mcfadden Farm,’ Dry Riesling, Potter Valley, California 2013 / 60
Verdad ‘Sawyer Lindquist Vineyards,’ Albariñho, Edna Valley, California 2013 / 65
Pride Mountain, Viognier, Sonoma County, California 2014 / 120
Ponzi Vineyards, Pinot Gris, Willamette Valley, Oregon 2014 / 58
Dama, Chardonnay, Columbia Valley, Washington 2013 / 52
Fisher ‘Unity’, Chardonnay, Sonoma County/Mendocino, California 2014 / 100
Wayfarer, Chardonnay, Fort Ross-Seaview, California 2012 / 200
Otto’s Constant Dream, Sauvignon Blanc, Marlborough, New Zealand 2015 / 40
ITALY
Tommasone ‘Pithecusa,’ Biancolella, Epomeo IGT, Ischia 2014 / 56
La Colombera ‘Derthona,’ Timorasso, Piedmont 2012 / 80
Vietti, Arneis, Roero, Piedmont 2014 / 70
Lechthaler, Pinot Grigio, Trentino-Alto Adige 2015 / 35
De Luca ‘Armannia,’ Pecorino, Abruzzo 2014 / 52
FRANCE
Domaine Champalou, Vouvray, Loire Valley 2014 / 58
Jeanne Gaillard, Marsanne, Vins de Pays des Collines Rhôdanienes 2011 / 56
J. Moreau & Fils, Chablis, Burgundy, 2012 / 65
Domaine Berthelemot ‘Les Levrons,’ Puligny Montrachet, Burgundy 2013 / 180
Deux Montille Sœur Frère ‘Les Coeres,’ 1er Cru, Montagny 2009 / 120
INTERNATIONAL
CONTINUED
Macabeo/Garnacha, Dido, Montsant, Spain 2014 / 60
Domaine Sigalas, Assyrtiko, Santorini, Greece 2015 / 62
RED
UNITED STATES
Beckham, Pinot Noir, Chehelam Mountains, Oregon 2013 / 78
Freeman ‘Akiko’s Cuvée,’ Pinot Noir, Sonoma Coast, California 2013 / 180
Hirsch Vineyards, ‘San Andreas Fault,’ Pinot Noir, Sonoma Coast, California 2013 Half Bottle / 90
Antica Terra ‘Botanica,’ Pinot Noir, Willamette Valley, Oregon 2013 / 210
Domaine Drouhin, Pinot Noir, Dundee Hills, Oregon 2013 / 130
Angela, Pinot Noir, Yamhill-Carlton, Oregon 2013 / 120
Snowden ‘The Ranch,’ Cabernet Sauvignon, Napa Valley, California 2013 / 140
Mt. Brave, Cabernet Sauvignon, Mt. Veeder, Napa Valley, California 2012 / 190
Stage Left Cellars ‘Expat’ Syrah/Petite Syrah/Grenache, California 2011 / 56
Cenyth, Meritage, Napa Valley, California 2010 / 150
Urban Legend ‘Cooper Ranch,’ Sierra Foothills 2012 / 80
Keplinger ‘Lithic,’ Grenache/Syrah/Mourvedre, Amador County 2011 / 200
Soliste ‘Out of the Shadows,’ Syrah, Bennett Valley, California 2009 / 140
Day ‘Hock & Deuce, Mae’s Vineyard,’ Syrah, Applegate Valley, Oregon 2013 / 88
Harrington ‘Secateur,’ Carignane/Carbono/Nebbiolo blend, California 2012 / 100
CHILE/AUSTRALIA
Quintay ‘Clava’, Pinot Noir Reserve, Casablanca Valley, Chile 2013 / 45
Garcia + Schwaderer, Pinot Noir, Casablanca Valley, Chile 2011 / 80
Hentley Farm, Shiraz, Barossa Valley, Australia 2014 / 90
ITALY
Foradori, Teroldego, Trentino-Alto Adige 2013 / 70
Cabanon, Bonarda, Oltrepò Pavese, Lombardy 2009 / 58
Cascina delle Rose, Dolcetto d’Alba, Piedmont 2014 / 55
Albino Rocca ‘Duemiladieci,’ Barbaresco, Piedmont 2012 / 125
Virna ‘Filari Nobili,’ Barolo, Piedmont 2010 / 120
Castello di Ama ‘Ama,’ Chianti Classico, Tuscany 2014 / 82
La Kiuva, Picotendro, Arnad-Montjovet, Valle d’Aosta 2013 / 56
SPAIN
Lopez de Heredia ‘Viña Cubillo,’ Crianza, Rioja 2007 / 70
Maetierra Domiunum ‘QP,’ Rioja Riserva 2007 / 68
Fincamillara ‘Lagariza,’ Mencia, Ribeira Sacra 2013 / 65
FRANCE
Bachey-Legros ‘Clos des Hates,’ Vieilles Vignes, Santenay, Burgundy 2010 Half Bottle / 50
Domaine la Charbonniere, Vacqueyras, Rhône Valley 2013 / 88
Domaine Juliette Avril, Châteauneuf-du-Pape, Rhône Valley 2014 / 85
Château d’or de Gueules ‘Qu’es a quo,’ Costières de Nimes 2009 / 85
Domaine Gouron, Chinon, Loire Valley 2013 / 60
Bellevue-Seillan, Cabernet blend, Côtes du Gascogne 2011 / 82
WI N E BY TH E G L ASS
SPARKLING Le Vigne de Alice ‘Doro,’ Prosecco Superiore, Valdobbiadene, Veneto, Italy M.V. 15/60
Cantine della Volta, Lambrusco di Modena, Rosé, Emilia-Romagna, Italy 2010 13/52
Henriot ‘Brut Souverain,’ Reims, Champagne, France M.V. 27/108
WHITE Terre di Gioia, Sauvignon Blanc, Friuli Grave, Italy 2015 13/52
Supernatural ‘Spook Light,’ Pinot Gris, Hawke’s Bay, New Zealand 2013 16/64
Ingrid Groiss, Grüner Veltliner, Weinviertel, Austria 2015 13/52
William Fevre ‘Champs Royaux,’ Chablis, France 2014 14/56
Iconic Wine ‘Every Hero Needs a Sidekick,’ Chardonnay, California 2014 14/56
ROSE RED Frescobaldi ‘Alie,’ Rosé, Tuscany, Italy 2015 13/52
Penner-Ash ‘Rubeo,’ Pinot Noir, Oregon 2014 14/56
Tenuta di Ghizzano ‘Il Ghizzano,’ Sangiovese blend, Costa Toscana IGT, Italy 2013 14/ 56
Hedges Family ‘Cuvée Marcel Dupont,’ Syrah, Red Mountain, Washington 2012 15/60
Clos Chante l’Alouette, Saint-Émilion, Bordeaux, France 2012 15/60
Acustic Cellars, Montsant, Catalonia, Spain 2013 14/56
Katherine Goldschmidt ‘Crazy Creek,’ Cabernet Sauvignon, Alexander Valley, California 2014 17/68
DESSERT Domaine la Tour Vieille, Banyuls Rimage, Roussillon, France 2011 14/35
Chateau les Justices, Sauternes, France 2009 16/40
C O C K TA I L S
BEER
CHICHALOMA / 14
Siete Misterious Mezcal / Campari / Lime / Simple Syrup /
San Pellegrino Pompelmo
MULO DE LUCANO / 14
CH Vodka / Amaro Lucano / Lemon / Q Drinks Ginger Beer
FRESH & REFINED / 14
LE BALADIN LURISIA ‘SEI’ ALE / 11
Farmhouse Ale, Piozzo, Italy
5.2% ABV, 11.2oz
TWO BROTHERS ‘WOBBLE’ / 9
Fino Sherry / Aperol / Lemon / Orange / Soda
IPA, Warrenville, IL.
6.3% ABV, 12.2oz
FORD’S CELLO / 15
OFF COLOR BREWING ‘TROUBLESOME’ / 9
LOV IN THE AFTERNOON / 14
TWO BROTHERS ‘DOMAINE DUPAGE’ / 8
Fords Gin / Limoncello Creme / Honey Syrup /
Cardamon Bitters / Prosecco
Luli Chinato / Sparkling Rosato / Soda
YOUR FAVORITE GODFATHER / 15
Gose Style Beer, Chicago, IL
4.5% ABV, 12.2oz
French Country Ale, Warrenville, IL.
5.5% ABV, 12.2oz
Dewar’s / DiSaronno Amaretto / CH Spiaggia Amaro /
Chocolate Bitters
CLASSICS
REFRESH M ENTS
local organic sparkling beverages with
OLD FASHIONED / 14
fermented fruit, tea, ginger and sugar - .9% ABV
George Dickel Rye, Demerara, Bitters
BLACKBERRY CUCUMBER BASIL / 9
AMERICANO / 14
Sweet Vermouth, Campari, Soda, Bitters
NEGRONI / 14
Aged Leatherbee Gin, Carpano Antica, Campari
RASPBERRY GINGER / 9
GRAPEFRUIT ROSEMARY / 9
STRAWBERRY BASIL CRAN-APPLE / 9

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